Chinese Food
All Recipes
Scrambled egg with tomato
An ordinary dish can't be any more ordinary. But it's also a very high-ranking dish in the family dish. Every city's family can make this dish. No matter how sweet or salty it is, it's very delicious to put it in rice and eat it. Today, I'll tea... ...
Braised fish with bean sauce. Favorite way to eat yellow croaker by the sea
Depend on the sea to eat the sea. Seafood is the Jiaodong people who eat home-made dishes. They pay special attention to fish - spring flowers, autumn sole and mullet. The yellow croaker with tender meat and fresh taste is the fattest in spring.... ...
Prawns. Let's go
It's me who loves prawns. Pipa prawn, Pipa prawn, prawn rake, prawn male camel, lainiao prawn, mantis prawn, Squilla, etc. are found in coastal areas. They are rich in nutrition, high in protein and low in fat and heat. Generally, the way to eat... ...
8-inch fruit cream cake
The picture was made several times, and the cake came together.
Mashed tofu
The flavor of tofu has the dry flavor of pepper. The fresh hemp of hemp pepper. This must not be the hemp (PO) tofu you are familiar with.
The enemy on the way to lose weight. Delicious pineapple bag. Every bite is full of happiness
Since I entered the baking pit, my family seldom went to bakery and other places to buy cakes. Today, I'd like to share a delicious dessert bread. Recently, the time at home has increased significantly. A variety of delicious foods that have not... ...
Carrots on the wall everyone loves to cook chicken with carrots
Carrots and chicken are cooked at the same time. When the carrots are soft, waxy, crispy, and fragrant, the chicken juice with its own sweetness and full absorption is cooked. Both the old and the young love it. They voluntarily supplement carot... ...
Braised pork in brown sauce
Home cooked
Five cup goose
My favorite.
One of the family oven sticks - Multi grain sticks
On January 5, 2019, the first time to make this kind of cereal baguette with domestic powder, the first time to eat the back sweet of baguette. When I made it, I added 85% water. The skin of the finished staff is crispy, the inner core is moist ... ...
Sweet and sour, delicious, everyone loves sweet and sour sirloin
Sweet and sour ridge is also a national food. No one can refuse its sour and sweet taste. Each family probably has its own secret recipe. Here is a relatively easy to succeed 12345 sugar and vinegar juice proportion. According to this proportion... ...
The best dish to drink - vinegar peanuts
When I went to the restaurant to eat grilled fish, I had to order a small dish of vinegar peanuts every time. It's very appetizing.
Home cooked meat slices
Sliced pork, sirloin and lean meat are all OK
