Chinese Food
All Recipes
Low fat rye bread
The best diet for Li Mai
Homemade pineapple bag
Pineapple bread is a kind of sweet bread from Hong Kong. It is said that the pineapple bread got its name because its surface is golden yellow and concave convex crispy like pineapple after baking? Today, I'm going to teach you how to make this ... ...
Secret kumquat
Hello, everyone. I saw some kumquats sold in the market from July to July. I bought some and found that they taste sour and sweet. The taste is delicious. I thought I would eat them like this. But my girl actually sliced them and soaked them in ... ...
Ah, CD snacks potato chips
When I was in college, I especially liked to eat a potato chip at the school gate. I didn't eat it again after graduation. I miss it very much. I tried to make it with the flavor of my memory. Ouch, it's not bad.
Stir fried cucumber, Flammulina mushroom and tofu skin
A cold dish that my father used to love to cook. It's spicy and refreshing.
Zero failure instant cheese cake
All my friends have said that it's good to eat. It's also my heart. It's gentle and soft taste and rich cheese flavor. Every bite I eat is like a light cheese cloud. It's thick and full. It's easy to melt at the entrance. It's memorable. Mold - ... ...
Stewed chicken
Brine. Generally, it can be divided into red brine, yellow brine and white brine. Among them, red halogen is the most common. Compared with yellow brine and white brine, red brine is made of dark seasonings such as old soy sauce and ice sugar. I... ...
Fresh and tender white mushroom in cold sauce
The nutritional value of white jade mushroom is different from that of ordinary vegetables in that it contains higher protein than that of ordinary vegetables. Because protein is the basic nutrient of human body, it is the main raw material for ... ...
Braised pork ribs in brown sauce (pressure cooker)
One of the most popular dishes in our family. It's easy to operate with the help of pressure cooker.
Never fail roasted chicken wings
Children's favorite. Roast chicken wings. Every time I go to KFC, I will order them. In fact, the production process is very simple. You can also eat more at ease. Let's learn together
Margarita biscuit
Baking entry level, crisp biscuit Margarita
Braised sea bass
I made it by accident. My 3-year-old baby likes it very much. And I think it's very simple. The ingredients are also very simple. You can try it.
Fish flavored shredded pork (sweet)
I've seen other bloggers make fish flavored shredded pork with a lot of vinegar. That proportion really tastes like vinegar?. I prefer sweet ones. I can cook at home as I like. One person, one taste. If you like sweet, you can try my proportion.
[simple] mixed boiled lotus root in Hefeng cuisine
What is summer in the early summer? The cat in the candy shop and coffee house in the Old Mint Street smells the soft wind, Schubert in the ear and Hibiscus in the air. It's the afternoon lemon liqueur, the air hole of Shabata and the fragrance ... ...
Hot and sour potato shreds
The family's favorite.
Yoghurt Mousse
I did it a long time ago. I didn't expect it to be uploaded all the time. I'm old. I don't have a good brain.
