Chinese Food
All Recipes
Fish flavored shredded pork
Fish flavored shredded pork is a home-made Sichuan dish. It's salty, sweet, sour and spicy. It's smooth and refreshing. It's characterized by strong flavor of agar, onion, ginger and garlic. The texture of shredded pork is soft and tender. With ... ...
Marbled purple potato toast (no need to roll out the first fermentation)
I can't help but indulge in toast recently. The purple sweet potato puree and the soft taste of toast are not so delicious. Who can make it? Ha ha. It's not necessary to roll out the recipe for one-time fermentation. It's necessary for lazy peop... ...
Super fragrant and super fragrant breakfast
If you don't like scallion, you can try it. It doesn't taste like scallion, but it's super fragrant. It's so enjoyable to have a big mouth of noodles.
Stir fried chicken gizzards
It's because my son likes this dish. After repeated practice for my mother, my son's taste comes true.
Lazy yogurt strawberry ice cream ~ 5 minutes
Lazy people can do it as soon as they learn. Smooth and delicious. It's simple. Three steps. Try it now.
Save pot meat
The first time I tried to make pot meat, when I found that the batter didn't hang up, I almost decided to use it as a dish of common fried meat. My brain was shining. I decided to die as a live horse doctor and try again Then. There is today's d... ...
Fried ham with zucchini
It's not sausage. It's Jinhua ham.
Qifeng Cupcake
Really ✍️ It's more difficult to make a recipe than to make a cake, and you're afraid of a lot of food, but you don't know how to do it. After all, not every baby has a membership. You can watch the free video. It's hard, but it can save you mon... ...
Fresh noodles
Since I bought this electric noodle press, I have always pressed a little noodles every three to five times. I have packed them in different bags and kept them in the refrigerator. I can eat fresh noodles at any time. Special convenience.
Marinated chicken wing root
Recently, the leader became angry. He made some dishes without frying. It's OK. There are materials with brine. They match. The chicken wing root on brine.
Croissant
If you like the fat look, you can get involved in any filling and be full of surprises
Crisp and sweet sea moss, meat, pine and scallop
Today, I'm going to teach you how to make a small mussel shell with fire all over the country. It's really delicious. She has the softness of the cake, the crispness of the meat, and all kinds of flavors. There are beef, pig, pork, pine, seaweed... ...
A small rural pickle, pickled with garlic moss. It tastes crisp and antiviral
It's delicious and low-cost in spring. Fresh garlic sprouts are especially tender in spring. They are tired of garlic stir frying meat. I want to refresh myself. They are pickled directly. Kwai is delicious. Garlic moss is the stem from which ga... ...
Second senior brother fried mung bean sprouts
Pig's head is too tired to marry a vegetarian daughter-in-law
Honey three knives
My mother's favorite. Three delicious honey knives
Stir fried pork with spicy sauce
Let's have a memorable meal, stir fried pork with spicy sauce. Hi, everyone. I'm Xiaoshen, a Korean Chef. The spicy meat dishes will make you enjoy it. It's spicy, but it's fresh and sweet. It's the best match for rice. Today, I'd like to share ... ...
