Chinese Food
All Recipes
Braised pork with scallops
I don't like meat. I think about the number of times I want to eat meat all year round. Generally, it's no more than 10 times. If it's not men who love meat, maybe they won't learn how to make meat dishes at all. I'm afraid that more than half o... ...
Cranberry cupcakes
Recently I fell in love with cranberries. Add cranberries to everything. The taste of sour and sweet makes people feel happy. -
Dousha small meal bag
Cough, cough, the hand remnant star of baking industry has reported again. I'm worried about what I eat for breakfast every day. The homemade red bean paste and homemade small meal bag have put several spoonfuls of milk powder in them. When baki... ...
Cheese balls with wood bran
When I started to eat it, I was amazed that the cheese and milk were very fragrant. I was still studying how to make this cheese ball when I went home. I guessed that the wood bran was cookie powder. Because I had eaten the wood bran ice cream i... ...
Black hemp (unsmooth yam with skill)
I believe that many people pursue to produce unshakable yams, including their own appearance Association. It's clear that seeing the drum yams in the oven is good. How can they collapse and sink as soon as they come out of the oven? It will real... ...
Fried eel with shrimp
When I went to the market, I saw that someone was drawing eel back now. So I bought some. I happened to have some green shrimps at home. I thought of a famous dish in Hangzhou, fried eel with shrimps.
Cabbage and pickle
It's the season when cabbage comes to the market. I eat crispy cabbage. Every time I eat rice noodles outside, I like to eat cabbage and pickles inside. I've seen it in bean and fruit for many times. There's no way to make pickles with cabbage. ... ...
Yogurt toast
My conclusion is that people who have difficulty in shaping are most suitable for making one touch bread. There are a lot of soft drawing. Of course, the premise is that you need to have a good bread machine.
Nanjiang Feichang chicken with bamboo shoots
On Mother's day, chef Yang is busy and happy. Fat sausage chicken with bamboo shoots, plain maoxuewang, and sweet and sour pork ribs. The taste is superb. Proud just busy in the kitchen. Sail less come in. Feed me a sweet and sour spareribs from... ...
Country bread
Different flour and water absorption are different. You can add and subtract some water by yourself. I use milk tea, so the sugar is reduced by a few grams. If you use clear water, it's more moderate to add about 22G sugar. Country bread is not ... ...
Sweet osmanthus and glutinous rice lotus root
As the saying goes - a woman can't live without lotus root in a day. This shows the importance of lotus root to women's body. Lotus root is good for nourishing qi and blood, calming the mind and calming the nerves. It is especially suitable for ... ...
Bailey sweet walnut pound cake
It's full of cream and Bailey's sweet wine. With the addition of roasted walnuts, the layers are enhanced. -
sweet and sour fillet of pork. Simple and delicious
All the families like sweet and sour dishes. This is appetizing..
Milk biscuit (no butter ◆ detailed fool version)
But someone in the family hates the smell of butter very much. They have to make another butter free biscuit for her. Refer to the formula of high-speed brother. No butter biscuit is as crisp and crisp. It has a strong flavor of egg and milk. It... ...
Oatmeal biscuit
Oatmeal is always soaked in milk. It's so monotonous. It's good to make some snacks.
The simplest braised pork in history
This dish was tasted by the landlord in a private restaurant. I think it's very delicious. I made it myself at home.
