Chinese Food
All Recipes
Lotus root with ice sugar
When I was a child, my mother always made sweet osmanthus and lotus root for me. Although some buy, they still make their own food and rest assured. It's a little long. But it's worth it for the safety of your family.
Cucumber vegetable
This small dish seems very simple, but it's very good to eat with fried rice or porridge (although I think so)
Stir fried pork with chili
Stir fried meat with chili has an unshakable position in the hearts of Hunan people. This dish is a dish I often make in my daily life. Very skilled. It will be a favorite dish for everyone
Braised beef ribs in red wine
A wonderful meat dish. Seckill braised pork and traditional beef stew
Nourishing Qi, nourishing blood and nourishing donkey hide gelatin cake
Silent wechat-527183912 I don't understand private message.
Hawthorn cake, hawthorn stick and hawthorn jam
The Hawthorn in the supermarket is on the market in large quantities. It's very attractive. So I bought some hawthorn products, hawthorn cakes, hawthorn sticks and hawthorn jam. Do it yourself. Absolutely free of preservatives, chemical pigments... ...
American strawberry waffle
I've always been fond of waffles. So I bought a waffle machine and made it myself.
Taro clay for taro transformation
Everyone is familiar with taro. It can be transformed into many delicacies. Today, taro is made into a different dish - taro clay. The edible part of taro was 84%. 331kj / 100g, 78.6g of water, 2.2g of protein, 0.2g of fat, 1g of eudk dietary fi... ...
Spring rolls with mashed potato
I seldom eat spring rolls with sweet stuffing. The spring rolls with leek and meat stuffing are the most popular. So I tried to make spring rolls with sweet potato stuffing today ~ -
Blueberry and yam congee
The anthocyanins in blueberries can protect your baby's eyes, enhance your eyesight, and improve your immunity. Baoma can also resist oxidation and have a beauty effect. Yam is a good health food. It contains a lot of starch and protein. B vitam... ...
Winter melon and mutton ball soup
It's cold. It's the season to eat mutton and drink mutton soup. Mutton. Warm nature. It can not only resist the wind and cold, but also nourish the body. It has therapeutic and tonic effects on general wind and cold cough, chronic tracheitis, de... ...
Whole wheat digestive biscuit
Whole wheat biscuit with rough taste. It's not easy to make. Not only does it not need to be buttered, but it also has a much lower fat content than ordinary cookies. While enjoying the whole wheat nutrition, there are relatively less concerns a... ...
[Queen's kitchen] French pine biscuit
Reference component - 20 pieces (4.5cm in diameter and 5mm in thickness)
Qifeng cake (8 inches)
My family likes to eat dessert cakes. I like them myself. But now the cakes sold outside are all kinds of colors and additives. It's really uncomfortable. So. Start to do it yourself. Because it doesn't love pigment and essence. This chiffon doe... ...
