Chinese Food
All Recipes
Instant noodles
Delicious crying
Zero error over detailed. Crispy egg cone or omelet
Brown sugar as like as two peas before. It tastes bad. It tastes too heavy. This vegetable oil white sugar version is fresher. It is exactly the same as the Xiaolin pancake bought by the snack bar. And it does not need to melt butter. It is more... ...
Sweet and sour pork ribs with super heart
I remember when I was in college, my father first ate the sweet and sour pork ribs that I learned from my dorm sister. As a real Sichuan man, he has a very stubborn Sichuan taste buds. He likes spicy food. He seldom eats this kind of sour and sw... ...
Stir fried organic cauliflower
Dad cooks a good dish himself. He is good at all kinds of dishes. I always make some special dishes for my parents to taste when I go home. Although they don't have good cooking skills, they always eat with relish. They are praised very much. My... ...
Chocolate strawberry cake
This cake only uses egg white and a lot of chocolate. It has a brownie taste. It's just that strawberries are about to go to the market. I bought them to make a chocolate strawberry cake for my girlfriend. The mellow chocolate in the cake body, ... ...
Classic braised pork
Dad likes eating meat most. I don't like meat at home. Every time I go home, dad will make me all kinds of meat, stewed chicken, original lamb chops, sauce beef... Ha ha, too much. But my favorite is braised pork. Dad's braised pork Q plays soft... ...
Chaoshan special braised chicken feet
The traditional chicken feet in Chaoshan brine usually have egg and chicken gizzards. Today's is relatively simple. Direct chicken feet brine. My father also likes it very much. It's also one of the dishes made for him. The happiest thing to be ... ...
Pineapple pie solar eclipse
The first time I ate pineapple pie from a fast-food restaurant. It burned me so much that I almost flew up. But also because of this. Pineapple pie left an indelible impression on me. It's wrapped in a thin and crispy skin. It's a hot and sour f... ...
Stewed rice with mushrooms
Are you still chasing after the baby to feed every day? But the baby said, people have no appetite.. Today, I would like to recommend you a meal that is delicious enough to make your baby shout another bowl ~ ~ from now on, there is only a legen... ...
Luxuriant steamed bread with body [baked steamed bread with cheese] baguifu cheese power
It's really hard for our parents to raise us as adults. They take on a lot of farm work when they are young. They take the heavy burden to go more than 20 miles to market, and sell themselves a few cents. But they are also very satisfied. At tha... ...
Stewed beef with tomato
Father's love is like a mountain. Mother's love is like a sea. My parents are getting older. They like to eat something rotten and sour. I don't need to list the advantages of beef. But it's not easy for beef fiber to rot. it usually takes about... ...
Home style ribs
A pot is rich in materials and nutritious small ribs. It's easy to do.
Pickled garlic moss
It's hot in summer. It's appetizing. My family doesn't eat leeks, onions or onions. They all like the garlic moss that I soak. So you can try it. When you eat porridge, you can eat two tastes very good. Very good
Pineapple bun with bean sauce
I like the taste of sweets and pineapples. The temptation of sour and sweet is really greedy. -
Tiramisu
Tiramisu take me away
