Chinese Food
All Recipes
Beef and rice
Those who love fat cow food will never give in to what others make. A bowl of steaming fat cow rice was brought to the front. It was wrapped with fat cow slices. The soup was mixed with rice. Some vegetables were sandwiched in the middle. Even t... ...
Simple and convenient water for relieving summer heat
In the summer of August, it's getting hotter and hotter. We need sweet drinks to cool the heat. In Guangdong, people like to use winter melon to make soup every summer and three rainy days. It's recommended to use job's tears as sweet soup. In h... ...
Spicy cookies
I saw the recipe forwarded by sister Si on the microblog. I couldn't wait to try it after I went home. It was slightly changed on the basis of the original recipe. In order to create a crisp taste, I added a small amount of corn starch. The tast... ...
Phoenix claw with tiger skin
Tiger skin and phoenix claw is one of the most popular refreshments in Cantonese morning tea. It's very popular. It's delicious, of course. The tiger skin and chicken claw. The bone and meat are separated. The skin is crisp. The mouth is full of... ...
Chop chili in hometown
I was very thin since I was young, so my mother-in-law took good care of me. In that era, the fish that people usually lacked was never a rarity to him. He was just a salt vegetable controller. Pickled ginger, pickled garlic, chopped chili all l... ...
Four color egg yolk crispy
Crispy egg yolk is the most popular snack in my family. I can't help it. It's Crispy layer by layer. It's delicious at the entrance. My best friend yelled many times that she wanted to eat yolk crisp. Let's start. But the same thing I used to ma... ...
[Matcha strawberry cake roll] produced by couss cm1200 Chef
Beautiful Matcha strawberry cake roll. Fresh color matching. Make people feel happy. Use cm1200 chef to easily pass eggs and cream. Make a delicious cake roll. It's so simple. (~ ~ by @ I love the kitchen)
[fresh, sour and spicy potato shreds]
Use potatoes to cook. Hot and sour potato silk is the most often made and refreshing dish. It's hot and sour and crisp. Next meal. -
Home dishes [braised meat yuan]
Rest at home. Interview someone. Say - what's my favorite dish? Someone without thinking - meatballs, vegetables. That's right. Plus ten. Ha. I'm satisfied. The most favorite meat dish is round meat. The meat is tender, delicious and delicious. ... ...
Rice with beef and ginger
When it comes to beef rice, the most common one should be the signature beef rice of Yoshino family. Fat and thin beef. Some orange carrot slices and broccoli. It's the favorite lunch box between meetings. Later, he tried it at home. It tastes a... ...
Taiwan's ancient brewing of winter melon tea
The official account of Taiwan's ancient brewing winter melon tea is a series of recipes for private food and more and more thin . Welcome to my WeChat public address little feather private chef . There are more simple and delicious recipes wait... ...
Sweet potato
The sweet potato is a series of menu videos of little feather private chef and dessert without oven. welcome to my WeChat official account, little feather private chef. There are more simple and delicious recipes waiting for you.
Cheesecake
The first time I made the product phase was not very good, and I didn't take photos, but the taste was 6 inches.
Sweet osmanthus and sour plum soup food table
In summer, it's the most effective way to relieve heat and heat. It's only sour plum soup that can promote body fluid and quench thirst. The ancient sweet osmanthus and sour plum soup made by the guests in spring. Take the black plum, hawthorn, ... ...
Pumpkin porridge
Sweet pumpkin porridge. My family likes it. It's very homely.
0 degree wings of Pearl River
It's a helpless dish. Because I didn't buy an old one, I can only put a lot of raw ones on. I didn't buy cooking wine, so I had to take the Pearl River 0 degree instead_
Cream moon cake
Last year 's moon cake was very successful. I have been making moon cakes for 2 months. I tried several traditional fillings. The feedback from my family is very good. Syrup has been cooked ahead of time this year, in response to the upcoming Mi... ...
