Chinese Food
All Recipes
Sweet potato golden egg
Today, I made a snack that can be called coarse grain snack . It uses sweet potatoes and purple potatoes to make a snack that looks like golden egg . Because the color of sweet potatoes is like golden golden egg of gold, it's called sweet potato... ...
Sweet osmanthus and red bean porridge
Local snacks in Tianjin
Pancake fruit
It seems that I have sent it before. But there is no step chart. Today, I will improve the next step chart.
Steamed bun with mushrooms
On the last day of national day, I want to make a delicious treat for my dear parents. It turned out to be a success. My father ate four at a time. Ha ha. I feel happy.
Fruitcake
Kori pie, a famous French snack, is often seen in the streets of France. There are long lines waiting for the hot kori pie people. Colorful colors, rich fillings. Such a fragrant and hot soft holding. It's not only delicious food, but also like ... ...
Seasonal pumpkin snack
Soft, waxy and sweet desserts are often the last part of a family feast. When you are full of wine and rich in vegetables, you can send a small dessert made of seasonal pumpkins. You can wait for praise. Freeze well in advance. Steam for 15 minu... ...
Sweet and sour Lotus Root Cake
I'd like to have some appetizers. It's my favorite dish to make this lotus root cake with vinegar; I like to eat some hot and sour dishes such as old meat or hot and sour soup. These dishes can have an extra bowl of rice... Family like to eat th... ...
Banana Caramel cup cake. Enjoy it.
Ben saw a picture of banana Cupcake on the Internet. He thought it was very cute. He wanted to make it. He also wanted to make a sandwich. So he added Caramel Cream Sauce in the middle. It was very popular.
Wenzhou sweet and sour spareribs (please combine the practice of Wenzhou crispy spareribs)
Wenzhou people often eat a dish on the table. If you want to see the process of making ribs, please turn to the menu in front of me. It can be combined. This practice only represents personal practice.
Baked rice with Korean spicy cheese
Here comes the food welfare.. I love Korean cuisine and I also like Italian cuisine. I like cheese very much. So I made this Korean spicy baked rice with cheese
Sweet and sour spareribs
Sweet and sour pork ribs - this should be my reserved dish. I have been making this dish since I was 15 or 16 years old. I started from a famous Sichuan cuisine chef. After so much accumulation and improvement, I gradually formed the current pro... ...
A good companion of stewed apricot and Sydney in autumn and winter
[stewed apricot with Sydney] it's very nourishing. It's a kind of sugar water suitable for men, women and children, especially in the dry and wet season of autumn and winter. Pear pulp is rich in pulp, glucose, malic acid and other organic acids... ...
Super beautiful rainbow bun
Look at the rainbow steamed bun you made. It's amazing. Make some breakfast for your son.
Sweet Classic Chocolate Cake (picture details)
I ate chocolate cake at Starbucks at noon. When I got home, I made it myself ~ ~ ~ I used an 8-inch cake mold. You can make it according to the amount you need. Adjust it according to the proportion.
Super delicious crispy fried chicken chops -- I'm the hero of invincible chicken chops.
My family has been pestering me to make chicken chops every day recently. They have also specially bought chicken breast meat. OK. Let's do it. It's not too much trouble anyway. The most important thing is to see the expression of the people you... ...
