Chinese Food
All Recipes
The crunchy ice sugar gourd
Prepare a piece of oiled paper. Or. Apply a thin layer of oil on the chopping board.
Mango thousand layer cake (6 inches)
Durian layer cake is popular recently. I'll try mango first. I didn't expect that it tastes the same. And make your own affordable health and rest assured~
Dongpo elbow is necessary for Huilongguan New Year's Eve dinner
Slow fire. Less water. It's beautiful when the fire is full. -
Super elastic sponge cake (easy to achieve zero failure)
When baby grew up, he began to experiment with all kinds of cakes. Low oil, low sugar and no additives. Qifeng will eventually fail. Too much flour will affect the taste. Yeast or something is either too much or not enough to fail countless time... ...
Almond Margarita
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Double layer Festival cake
The simple and grand double-layer naked cake is definitely the finishing touch of the festival party. When relatives and friends come to your house to be guests, how much admiration will be attracted when you, as the hostess, hold out the tall d... ...
Trial use of Li Ren electric pancakes (3) [banana and almond pancakes]
Lirensu hot and power pancake Dang. The orange color is very festive. But in terms of function, it also has a major breakthrough. It is still high-quality and does not touch the pan-fried. Even if it does not oil pancakes, there is no pressure. ... ...
[New Year's Eve meal] sweet and sour pork ribs
It's a dish that my family will cook every year. This year, I improved and tried new methods. It's also delicious. I hope you like it. -
Marshmallow nougat trial of Liren electric cake Dang
My friends in the baking circle are making nougat recently. I always wanted to do it but didn't do it. First, I think it's a long time to bake peanuts in the oven. Second, I always think it's troublesome to do it. But I bought all the raw materi... ...
Sweet and sour Langya potato
Sweet and sour Langya potatoes. Suitable for the public taste. Enjoy this leisure food without taking time.
Muskmelon
A must-have dish for a family feast. It is also one of the dishes that are especially popular with girls and children. The crisp drawing is crystal clear. The slag will fall when touched. At the same time, it will taste the glutinous and soft of... ...
A thousand layers of durian decorated with chocolate
I worked together, got married together, and almost made my mother's best friend's birthday together. I asked to make durian thousand layers. Ha ha. Although I don't eat it, I have to do it. The first time I tried chocolate surround. It was very... ...
Sweet and sour spareribs
I used to make ribs in dry pot. I bought a little more ribs. So I took some to make sweet and sour ribs.
Old fashioned traditional pot meat (sweet and sour version)
This dish was also made for me by my favorite grandmother when I was a child. You can understand how I feel when I eat this dish
Sweet and sour pork chop for Shanghai New Year's Eve
Love lead a person to endless aftertastes. I like a sweet and sour pork chop which everyone likes. The pork ribs are used in pork chops. Compared with pork ribs, pork is more tender. The spareribs are sweet and sour. The small rows can be chewed... ...
A set of pancake fruit
What you want to make with pancake bells most is pancake fruit. I've got a sharp weapon. You can eat anything you want - egg, spicy, scallion, chili sauce, sausage. No one will stop you if you want to add mustard. Mix the batter according to my ... ...
Brown sugar Hawthorn cream - pure natural beverage to enhance the color of Chinese New Year's Eve meal
I like hawthorn. The bright red fruit is very attractive. Every time I see Hawthorn in the fruit shop, I can't help but take it home. Hawthorn can invigorate the spleen and appetizer, eliminate food and stagnation, promote blood circulation and ... ...
