Chinese Food
All Recipes
Raw and choking lettuce
It's suitable to choose soilless lettuce (this kind of lettuce is especially clean and it's easy to eat without eggs)
Eat more steamed lily with papaya in special period
As a Chinese, I always hope that my mother will always be safe and peaceful. I love my motherland. I'm proud of my motherland. What we can do at this time is to take good care of ourselves and our family. Today, let's make a papaya steamed lily.... ...
Lowering blood pressure, reducing blood fat and clearing lung ❤️ Stir fried black fungus and Lily ❤️ Health food
From the new year's day to the third day of the new year, I gradually feel that I'm tired of eating fish and meat. When I get to dinner, I'm noisy - not hungry... Here I recommend a refreshing and appetizing health food to you who are full of sa... ...
A good recipe for moistening the lung
Now the novel coronavirus infection in China is raging. It is season for influenza. Give your family a soup to moisten the lung and cough. Increase resistance.
Don't go out during the epidemic. Do it at home
Recently, the new coronavirus is more serious. We can make delicious food at home without going out. Even if we contribute to the country.
Raw toast
This bread learned a lot from the recipe of I've baked the bread again . I made some adjustments according to the taste.
Mixed vegetable with bean sprouts
Perfect for spring cake
Spring rolls with vegetables
Today's Spring Festival means the arrival of spring. It is the first of the 24 solar terms. Since then, the climate has warmed up and everything has recovered. Spring Festival has always been the custom of eating spring rolls and pancakes. It me... ...
Flavored wheaten vegetable
Apart from the traditional Douchi dace and stir fried fish, I don't know how to match the wheaten vegetable. Today, I have a surprise. I fried it with miso sauce and found it delicious.
Runfei Zhike Laohuo Decoction
A few days ago, the two children in Tao's family coughed a little. Although in the beginning of spring, the weather gradually turned warm and humid. It's common for children to get cold and cough easily. But this time it really makes people a li... ...
Queen's toast-
This kind of toast is adapted from the recipe of Mr. Wu Keji. It's very soft. The recipe can be made into two 300 grams of toast. There's something delayed before baking, so it's a little hair. It's OK in general. Try it if you have time.
Vivacity
It's delicate, smooth and easy to taste. It's similar to Ganache in France. Add cream, butter and rum to the melted chocolate to make it taste rich. Because there is no need to adjust the temperature, it must be refrigerated in the refrigerator,... ...
Multigrain bread
I'm tired of eating rice and stir fry every day. There are a lot of grains in my family. Wheat flour, corn flour, all kinds of bread flour, cake flour, as well as dazzling glutinous rice flour, sticky rice flour, buckwheat flour, etc. I use the ... ...
Sauteed rice, snow swallow and horseshoe soup
After the Spring Festival, do not paste the mask. Replace it with the beauty of the living cells.
Marinated pig liver
Pig liver. It's a good material for nourishing blood. When buying pork, you will see the beautiful pig liver. You will cut it into small pieces, cut it into thin pieces, and eat it in the soup. The cooking temperature should be just controlled. ... ...
Runfei Golden Swallow ear soup
In autumn and winter, many children have dry skin and sore throat when they get up in the morning. In fact, this is caused by autumn dryness. Apply mask or drink plenty of water can only solve the symptoms of the surface. Nourishing yin and mois... ...
