It's really boring to be at home during the holiday. I want to go out for breakfast. But the breakfast shops are closed. I really miss the feeling that once I went out in the morning, the streets were full of snacks. My husband would like to eat... ...
The leftover vegetable balls in hot pot are the most suitable for making spicy hot pot. Meat and vegetable are not taboo. As long as you like, there are many varieties and more comprehensive nutrition. Just have a good time.
To tell you the truth, I finally realized my mother's troubles in this month at home - what to eat tomorrow? It seems that the beans are fresh enough and storable. They haven't eaten for a long time, so I bought some back. Concanavalin is actual... ...
Cauliflower is a very common vegetable. It is rich in nutrition. It contains protein, fat, carbohydrate, food fiber, vitamin A, B, C, e, P, u, calcium, phosphorus, iron and other minerals. Cauliflower is tender, sweet and delicious. It is easy t... ...
The first time I ate this dish was when I fell in love with my husband nine years ago. Every time I went out to eat, my husband would order one of the dishes. So I was very impressed. It's really different. After marriage, this dish has become a... ...
I still like the ingredients from my hometown. They are affordable and fresh, and they are also packaged.
The Frans can eat nothing for a day. But they can't eat nothing for a day. Let's see today. What kind of existence is this bowl of fans that fascinate the Frans. Tai Tai Le's original fresh chicken seasoning uses familiar ingredients such as chi... ...
Prawns are rich in protein and can supplement the calcium of human body. They can effectively enhance human immunity. In addition, they can also prevent cancer and accelerate the metabolism of human body and delay aging. Pumpkin is rich in vitam... ...
No goose can escape from the fate of the iron pot in our northeast hometown. This is a super homely way. It's simple.
Today's recommended recipe contains a special ingredient. It is called the king of vegetables. It has become a state banquet many times during the Olympic Games and the World Expo. This is asparagus. The best season to eat asparagus is now. Only... ...
Steamed dumplings with full skin beef and pickled vegetable stuffing + mixed bean skin + water milk. The more fat reduction period, the more greedy my mouth is. I want to eat all kinds of food. Yesterday, I saw the sun drying of various kebabs a... ...
A bowl of delicious black millet steamed with streaky pork is most suitable for families to eat in spring. The nutritious black millet and streaky pork are steamed with some sweet potatoes. The streaky pork is crispy and tasty. The sweet and glu... ...
Wrap the q-shaped pork fillet with Beijing sauce and thick fragrant sauce. Roll it up with a pancake. Fragrant. It's really fragrant. Very fragrant. Food needs more right-hand assistance. Click the link below to go directly.
I like the vanilla flavor of this dish. The crispy pickled bamboo shoots, the loach with vanilla flavor and the tender tofu.
Today, I found that I bought eggplant which I haven't eaten for a long time. I didn't expect this dish to be a success. In the evening, I cooked some noodles for my wife and mixed the leftover dishes for lunch. My wife's fragrance is not good.
Mapo Tofu is one of the most local flavor dishes in Chinese tofu dishes. It includes spleen nourishing recipe, blood toning recipe, constipation recipe and self perspiration and night sweat recipe. It was created by Liu Shi, the wife of Chen Sen... ...