Chinese Food
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Minced meat and celery
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Fish flavored shredded pork
Fish flavored shredded pork must be familiar. Everyone likes its sour, sour and sweet taste. The most important thing about this dish is the timing and the heat of the soup in the casserole where the seven chrysanthemums cross the bridge rice li... ...
Fish flavored shredded pork
I make meat every day. I haven't tried this all the time. Mom is here. Try it. Change the way of eating. It turns out that everyone is happy.
Guobaorou (family version)
Guobaorou is a northeast dish that doesn't get tired of eating. Now it's a variety of food safety problems. I don't like to eat in a restaurant. I have to learn by myself. After several experiments, I finally succeeded. I can share it with you. ... ...
Fish flavored shredded pork
I remember that when we were in college, we had to have a dinner together. It was a luxury dish at that time. Although it is no longer extravagant now, it has become a luxury to want authentic. So I'll share this dish with you.
[meal] sliced pork with green pepper and plain chicken
I like bean products very much, because they are easy to make, and the ash is easy to taste. What's more, the nutrition of bean products is not known to all. Therefore, the frequency of bean products appearing on my dining table is very high. Pl... ...
Shredded pork with Beijing sauce
Specially made for hemp
Fish flavored shredded pork (spicy version)
Fish flavored pork is sour and sweet. I don't think it's greasy. With a bowl of rice, I can't resist it. My dishes are all made by myself. They must not be authentic. But delicious food is king's way. Don't talk much. Serve.
Deep fried tenderloin
Fried tenderloin. It's the favorite food of many students. When we were in college, we always ordered it when our friends had a dinner together. The girl who liked to eat sour and sweet food chose sweet and sour tenderloin. A good student's day.... ...
Boiled meat slices
I can't put anything in my refrigerator. I took a piece of tenderloin and thawed it with cold water.
Stir fried shredded pork with towel gourd and winter vegetable
I went back to Hong Kong at the end of last month. I coughed all the time after I had a fever. I didn't get better when I came back to Suzhou. So I bought Luffa to eat. If Luffa can cure the cold cough, it will be effective.
Shredded beef with pickled peppers
I like beef. I prefer pickled peppers. This shredded beef with pickled peppers. Da Ai.
[meal] Douchi and concanavalin slices
The first article said dad's food and drink. Then the next one brought mom's food. My parents are all from Hunan Province. So I think chili and Douchi are the most important seasonings of Hunan cuisine. Just like Douban sauce is the soul of Sich... ...
Fish flavored shredded pork
Fish flavored shredded pork made for the first time
