Chinese Food

Pork in pot

Little tenderloin will be better

Stir fried celery with black pepper and sirloin

Meat eater - oil choked beef

Oil chokes squid, heart tube, tripe, pigskin

Delicious fish flavored shredded pork

It's a delicious fish flavored shredded pork. It's healthy and nutritious. What are you waiting for? Try it!

Spicy pork slices in water. Don't eat too much

Spicy pot

Sweet and sour sirloin

Pork in pot

Nutritious breakfast - congee with preserved egg and lean meat

Home cooked pork slices

Pork seems to be more and more expensive. I can only buy a little less at a time. This time I bought sirloin, lotus root and bean sprouts. They are all my favorite. I made a boiled meat piece. I changed the bean sprout into lotus root. It's delicious.

Inheritance - Yunnan Sanqi bridge rice noodle

Seven Rules -- crossing the bridge rice noodles modern ~ mengke crossing the bridge rice noodles have origin. Diligent scholars read bitter books. Rice noodles are sent by the river by the virtuous wife. The fresh ingredients of goose soup are w... ...

Pork in pot

Northeast traditional dish shoulder handle - pot and baorou

Double cooked pork slices, formerly known as pot fried pork slices, is a northeast dish. It was created by Zheng Xingwen, a chef from Daotai Prefecture of Harbin during the reign of Guangxu. After cooking, the color is golden and the taste is so... ...

Boiled meat slices

Fish flavored shredded pork

Sweet and sour sirloin

Dry fried meat, spicy and salted meat, sliced meat

Made by jinniang - boiled shrimp slices

Spicy beef strips

Let's finish the beef and carrot bag and then have a plate of spicy beef strips.

Boiled meat slices

Sliced pork in water. It's a famous Sichuan dish. Because the meat is not sliced with oil and cooked with water, it is called boiled meat. Boiled meat is spicy, tender and chewy. When eating, the meat is tender and the vegetables are fresh. The ... ...