All Recipes

Mapo Tofu

It's spicy and delicious. A dish can go with a big bowl of rice.

8 Steps

Yangxizi seafood assorted mandarin duck hot pot

This season is the best match for hot pot. My husband and I like hot pot. It's cold and windy. What kind of food is more delicious than hot pot? Today, I make hot pot with big sauce, sheep scorpion, seafood and all kinds of vegetables. It's full... ...

24 Steps

Braised Tofu with red ginseng

Icelandic red polar ginseng grows in the sea about 30 feet under the water in the North Atlantic Ocean. Its geographical location is close to the Arctic circle. The sea water temperature is kept below 4 ℃ all the year round. In winter, the surfa... ...

12 Steps

Stewed beef

It's only when you eat all kinds of casseroles in winter.

6 Steps

Stewed hemp (Vegetarian)

It's cold. I want some soup. Miss when I was a child, I used to rub hemp on the edge of straw hat with my mother. The patterns of hemp were beautiful. And now. Time is in a hurry. We fight for life. I feel that I can never find the happiness of ... ...

5 Steps

Jiangxi dialect e Jiang

I have nothing to do to make snacks

6 Steps

Dried bean skin with tomato sauce

These days, I especially like to eat bean products, high protein, low fat, with tomatoes and peppers, sweet and sour taste is really delicious.

8 Steps

Stewed rice with salmon intestines

A simple and nutritious meal for one person.

11 Steps

Braised baby cabbage with mushroom and tofu

It's a very simple home cooked dish. The fried tofu is delicious and fragrant. In addition, the delicious mushroom. I also added a sweet and fragrant baby cabbage leaf. These three kinds of dishes are really golden. Tofu, shiitake mushroom and b... ...

8 Steps

Ring jade lion's head

Lion's head, also known as sunflower chop meat, is a representative work of Huaiyang cuisine. The traditional standard practice is to add 60% fat and 40% thin pork, onion, ginger, eggs and other ingredients, chop it into meat paste, knead it int... ...

5 Steps

Steamed eel with Tofu

Eels, eels, autumn scenery poetry the eels in autumn have the highest fat content after sticking autumn fat. It is also the most beautiful scenery poetry on the tip of a tongue. Because of its lively and aggressive nature, eel is compact and del... ...

5 Steps

Hot and spicy boiled hot and yellow

The weekend food market wandered around. I saw the Yellow spicy food I haven't eaten for a long time, so I bought it and made it. Bean and fruit are basically stewed with tofu. For Sichuan girls who have no spicy taste, they have to do DIY by themselves~

7 Steps

Stewed tofu with garlic

Hot food from winter

5 Steps

Bean curd soup with razor clam

There is no more delicious soup than seafood soup. I used to see an aunt selling oranges on the Internet. The slogan is sweet first love (sweeter than first love). According to such a model, I think seafood soup should be fresh first kiss and be... ...

5 Steps

Secret pig's hoof

Because of love. So love

3 Steps

Mapo Tofu

Peach blossom makes apricot blossom clear. It's about the same time when it blooms and falls every year. Why do people hate Wugeng wind? It's straight to break the curtain, clothes and green. It's built like deceiving brocade, red to calender, s... ...

9 Steps

Bean curd soup with shredded pork and Cordyceps flower

Today, when making tofu, use Cordyceps flower and shredded meat to mix and stew. Marinate the shredded meat in advance to taste. Stir fry the shredded meat first, then put the Cordyceps flower in to stir fry. Add some water to make soup. Use thi... ...

10 Steps