Chinese Food

Self made spicy pot - no hot pot bottom material, no spicy pot bottom material

The spicy hot pot that I researched blindly. I don't need the hot pot bottom material or the spicy hot pot material. It's also delicious when I make it. People around me think it's better than the spicy hot pot material. Everyone's taste is diff... ...

Pig's feet hot pot

I suddenly want to eat pig's feet in hot pot today

Bean skin with pepper

I have no appetite in summer. Then I think of my Kwai Chi. Bean skin with pepper.

Light energy dinner: cabbage, clam, Chiba and tofu soup

I can't go anywhere this holiday. I'm a bit tired of eating today. I can make a light dinner.

Roadside stall fried stinky tofu

Sauerkraut

Carrot omelet A kind of Tofu brain

I don't like the step-by-step plan. I don't like the daily breakfast.

Shepherd's purse with corn flour

Spring is coming. Industrious you go to dig wild vegetables again. Shepherd's purse not only tastes delicious, but also contains more nutrients, vitamins, trace elements and crude fiber. These substances can promote the intestinal peristalsis, s... ...

Tofu with tomato and egg

Braised Tofu with loach

I like the vanilla flavor of this dish. The crispy pickled bamboo shoots, the loach with vanilla flavor and the tender tofu.

Bean curd soup of Portunus with fresh eyebrows

Portunus is also called white crab in our hometown. In my hometown, there are so many little crabs with the price of 510 yuan per Jin. But the price in the city is definitely not good.

Different tofu

Braised Tofu with Agaricus blazei

Agaricus blazei mushroom has a tender cap, crisp stipe, excellent taste, and a pure taste of 57g. It contains 18 kinds of amino acids in its protein composition. It also contains a variety of vitamins and ergosterol. The mannan contained in it c... ...

Boiled pork slices with blood

Cooking series is a favorite dish for many people. But Sichuan cuisine is in a complex taste. A dish usually has a combination of sour, spicy, salty, sweet and other flavors. This requires a variety of ingredients. In order to save time and effo... ...

Tofu

Mapo Tofu without meat

I didn't buy a simple version of Mapo Tofu because I was lazy

Braised Tofu with bacon

Tofu is a common dish. It's steamed, fried, braised and so on. It's not tiresome to eat it any more. This time, I'll cook it casually. Next meal. Ha ha.

Homemade stinky tofu

Private vegetable, frozen tofu and mushroom

Tofu jelly and Lentinus edodes are very delicious together. Frozen tofu has big holes and is easy to taste. It absorbs the flavor of Lentinus edodes. If you bite the juice, it will burst out. The rice with thick oil and red sauce is nutritious.

Homemade tofu brain

Because of the epidemic situation, the people who sell tofu outside didn't open the door. But a few people like tofu at home. So they can only do it at home. It turns out that tofu brain is so easy to make. Ha ha. Let's make it together.