Jianshui people eat Baojiang tofu. They bake it on charcoal and dip it in chili water. And to the delicious Sichuan people, the barbecue shops are integrated with the rich Sichuan flavor, and the content is more abundant.
Although the hill is a sister from the north, it is full of hot and joyous. I have been studying in Canada for more than one year. I miss the spicy food in China. I often think of Mapo Tofu made of hemp. Hemp is not around. Let's work on our own... ...
Go to the supermarket to buy yogurt for the children. Pass the small food area. Erbao yells to buy dried tofu to eat. Coax him to promise to go home and make it for him. Promise not to break his promise. There is this non fried version of spicy dried tofu.
Black fish meat contains protein, fat, 18 kinds of amino acids, etc. it also contains necessary calcium, phosphorus, iron and many kinds of vitamins for human body; it's weak, hypoalbuminemia, deficiency of spleen and stomach qi, malnutrition, a... ...
My wife really likes soup so much. So the recipes are soup. There are a lot of soup to be distributed slowly when I'm not lazy. Every soup is summed up by my various experiments. Finally, I recommend it to you. I won't say the nutritional value ... ...
Stinky tofu is a kind of Chinese traditional snack with unique characteristics. It's old and traditional. It's hard to stop. The ancients praised the cloud: the taste is more than the beauty. Jade food should not be passed on.. It has not only h... ...
Yellow croaker is rich in protein, microelements and vitamins. It has a good tonic effect on human body. For the weak and middle-aged people, eating yellow croaker will get a good therapeutic effect. Yellow croaker is rich in trace element selen... ...
Share this recipe with my friends. I'm greedy. The sea duck egg hasn't broken at home. The refrigerator always has. It happens to have tofu. It has to be made. Sea duck eggs are more nutritious than ordinary duck eggs. Lecithin is 50 times more ... ...
I'm really greedy for stewed chicken. I don't want to eat the greasy take away food. I'll make one by myself. You can try your best to add any side dishes you want. It's delicious to eat simply. It's most suitable for a pot after work.
It's a great contribution to the society to stay at home because of the sudden outbreak of the epidemic. I haven't cooked for a long time. I cook for my parents in a different way every day. It's also a very happy thing. Tofu. It is mainly used ... ...
Wrap the q-shaped pork fillet with Beijing sauce and thick fragrant sauce. Roll it up with a pancake. Fragrant. It's really fragrant. Very fragrant. Food needs more right-hand assistance. Click the link below to go directly.
Beijing sauce shredded pork is a well-known dish. It is one of the classic representative dishes in Beijing cuisine. Pork tenderloin (now mostly chicken breast meat) is selected as the main ingredient, supplemented by sweet sauce, onion, ginger ... ...
How to make a beautiful cold dish with simple raw materials? I will demonstrate the process step by step here. You only need to bring a little care and simple tools to make it.
One of the favorite dishes here is the pickled pickled pickles made by my mother and the chili sauce made by my aunt. In my spare time, I made a little lemon chicken feet lotus root salad for a friend. There is also a simple steamed egg with Yuz... ...
The fish is tender, the fish soup is delicious, simple and easy to operate. Try it