Chinese Food
All Recipes
The secret of delicious Korean hot pot
It snowed in Baoji today. I can't believe it. It's not November. It's freezing baby... Cook a pot of pickles, fat beef and hot pot to warm up. Who wants to eat? Raise your hand ~ hahaha. We eat a big pot clean. It's definitely better than what we sell out~
Black sesame soymilk
I like a lot of things about black sesame from childhood, such as black sesame paste, such as black sesame mash. Because there is no black sesame paste at home, I want to make black sesame soybean milk. What I make at home is much denser than wh... ...
Vegetable bun
It's warm today. I'm in a good mood. The temperature is also very suitable for fermenting flour. After breakfast, I began to prepare materials to make steamed buns. I often buy steamed buns outside to eat. I'm afraid it's unhealthy. It will affe... ...
Sauteed bean curd
This return pot tofu is a dish I created by myself. Because the tofu in Northwest China is a little bitter, after this treatment, it will not have that bitter taste. Coupled with the unique strong chives in Northwest China, tofu absorbs the tast... ...
Three minutes to make old soup and stinky tofu
Recently, a sister made stinky tofu and fried it in Wangzhi and stinky tofu. After frying, she said it was too salty and tasted heavy. I helped him invent a simple method of stinky tofu. In three minutes, I can make the stinky tofu in the old so... ...
Spring roll
Like the taste of wild vegetables in spring rolls
Rice, tofu, meat and mud
One of my favorite dishes. There is a small round rice tofu in Hunan. It's softer. It's not sold here. Any way. It's delicious.
Noodle soup with seaweed and naked oats
Xibei sent six packages of food materials. They can eat for a period of time. The so-called cannibalism is soft. You have to make some creative food to be worthy of your company. Throughout the whole food industry, there are spinach noodles, pum... ...
Small element package
My daughter likes pasta very much. In order to make her order more, I need to learn steamed bun.
Mapo Tofu easy version
I like cooking, but sometimes I like to be lazy. I hope to make delicious dishes quickly. So I have this improved private house Mapo Tofu. Soup pickled rice is very delicious. The taste is not heavy. I didn't put it because I don't like pepper.
