Chinese Food
All Recipes
Farewell to strawberry season - Double berry cake
Strawberries are worthy of being the darling of the dessert industry. Fresh and tender strawberries. They are very flattering. They will add color to any dessert. Today, make the most popular naked cake. Make the bottom of soft and soft Qifeng c... ...
Badanmu Almond Cookies - no fat and beauty (LAN formula)
Sweet almond is a kind of healthy food. Moderate consumption can not only effectively control the cholesterol content in human body, but also significantly reduce the risk of heart disease and a variety of chronic diseases. When eating sweet alm... ...
Baked cheese (heavy cheesecake)
Cheese is really delicious.
Exotic food [brown butter chocolate chip cookies]
Chocolate chip cookies have always been my favorite. Especially the delicacy of the Cook' sIllustrated, recommended by the Dezhou farmers this time. It is soft and tough and looks crisp. Contrast texture is the essence of this cookie. Dark c... ...
#Changdi E. bake Internet oven
Probably the best salted tower you've ever made. With the combination of avocado and shrimp, plus the mushroom and other vegetables, it is a super rich tower. TAPI is very simple. But it tastes crispy. So novice bakers can do it properly. then. ... ...
Chocolate Heart Cookie stick
I saw this chocolate biscuit stick on Junzhi's blog some time ago. I feel very good. It's a small and delicious snack. It's not inferior to the grigo biscuit stick bought outside. The crispness of biscuits, the fragrance of chocolate and the swe... ...
Brownie
I like this cake very much. It's full of ingredients and tastes good. Fast operation. It's delicious.
No need to use the oven to steam out delicious vanilla pudding
The steamed pudding is not only unpopular, but also super smooth and fragrant. The child is still young. He doesn't want to give ice cream. Pudding can satisfy the children's desire for a cold drink.
Chessboard biscuit
When it comes to chessboard biscuits, it's not hard. It's just a mixture of two colors of dough. But the steps of rolling into dough of the same thickness and size, covering, freezing, slitting, overlapping, freezing and slicing sound like a hug... ...
Stewed oxtail with pickled peppers
Cow's tail is close to cow's chrysanthemum, so it's a part with strong cow's taste. If it's used to cook soup, I just want to say, you are four eight four stupid? So look at me, even if I'm braised in brown sauce, or I've used hot and sour pick... ...
Custard cream puff
Puff is a Western dessert from Italy. The fluffy cream crust is covered with cream, chocolate and even ice cream. It is said that puff was introduced into France in the 16th century. It was invented by Catherine de Medici, Queen of France. Makin... ...
Vanilla Cream pineapple puff
I made cream puffs a few days ago. One at a time. Today I want to make some big puffs with rich taste. Think of pineapple bread that layer of crisp skin. Saliva can't help dropping. Simply make a pineapple puff. I thought that the whole cream wo... ...
Vanilla pound cake
This cake is very fragrant when it's baked. It's full of butter fragrance. And it's very simple. Afternoon tea with coffee is definitely a pleasure... Fang Zi comes from douguo netizen
Granola
It's amazing to mix yogurt with this. It's a very good yogurt partner. You can try it if you like.
Coconut Mousse cup
It's definitely a dessert for summer. It's rich in coconut and milk. It's smooth and cool. The temperature has been rising in a straight line recently. I'm also upset. Make some desserts and calm down.
