Chinese Food

Tiramisu (hard version) [with finger cookie making method]

Finally, I tried this classic Italian dessert - tiramisu. It's more suitable for the little friend who has a little baking foundation. It's still Jun's recipe. One time, I succeeded. The only drawback is that I think the internal finger biscuits... ...

Frozen cheese cake (Yogurt Cake)

Black sesame walnut cake roll (duck egg version)

Because mom can't eat more eggs, so I studied this duck egg version of Qifeng cake roll. The egg yolk is less than the egg yolk. So the egg yolk in the formula is less than the egg yolk. One more duck egg yolk is just used as the casserole for t... ...

French shuflei

Fun Duo (chocolate bean biscuit)

It's about 2025 Biscuits (about the same size as those sold outside). The baking time determines the hardness. It will be slightly softer in 15 minutes. -

Black Forest cheese cake

An afternoon. Find a corner. A piece of black forest cheese cake. Just like the encounter in the rain. Soft and continuous. In love, romance can be quiet. The name of this romance is. Black Forest cheese cake. In Germany, the black forest cake h... ...

Shuflei cake (the taste of love)

Ting Feng and Bing Bing went to the romantic country of France to deduce the sweetness of love in order to restore the delicious food. You also learned to make it really surprise you. The taste of sweet love.

Chocolate flower biscuit

It was originally a small ball. It was a small ball. Dip it in thick chocolate sauce. The dough may be more lovely. When it was made, it went out of the air. When it pressed the flower shape, it woke up. No matter what. Anyway, it had a fascinat... ...

Muffins with plum sauce

I've eaten a popular pancake in Shanghai. It's easy to make by myself. It's served with a homemade wild plum jam. The jam is sour, sweet and sour. The muffin is full of milk.

Black Forest Cake 8 inches

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Matcha Swiss Roll

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Black tea biscuit

Friends who like to drink tea will love this biscuit ~ with a little salty ~ strong black tea flavor, and take a bite to leave a good breath ~ personal love ~ -

Super simple cream ice cream (no need to stir once an hour)

I make ice cream for my daughter. I eat it healthy and happy. The recipe was given by the owner of a bakery. It doesn't need to be stirred once an hour. The heating time should not be too long. In short, it's very simple. I hope to help you.

Microwave strawberry cream cake

As the name suggests, the cupcake is a super simple and quick cake that put all the materials into the cupcake and mix them evenly. Then Ding in the microwave oven is good. Such a lazy and easy-to-do invention originated in America, the hometown... ...

French caramel Brey with Indian tea flavor

Indian tea is spiced with masala spice. It's pungent and pungent. Brey, the French style of Indian tea flavor, is not a confusion of terms, but an innovation declaration focusing on taste and food.

Mint sour cream with green mouth

What to eat in hot weather. The refrigerator is good for me. If you don't want to eat too hot and dry, try this Mint sour cream with Qingkou. The frozen Qingkou meat is more cool. The recipe has a good taste. The key is excellent operation. It's... ...

Stewed coconut bread

The advantage of this recipe is that there will be no surplus egg white or yolk, which will cause material waste. The quantity will be better controlled. It is suitable for family operation. The most important thing is. Delicious-

Fried rice cake with curry crab [Mosquito private chef]

The yellow curry powder brought back from Thailand's tourism. It's a fried crab with rice cake. It's just a discount for the bean and fruit food. I bought 10 crabs for two. One person and two crabs are full of crab meat. It's satisfying.

Super soft cake

The cake is ready to eat. It's best to eat it that day. It's not so delicious after you put it in the refrigerator. -

Hazelnut Chocolate C biscuit (North China)

I'm very lucky to get a chocolate dessert textbook. I'm trying to make every delicious chocolate cake one by one. I chose this biscuit because it's delicious. It's very easy to operate. So I want to share it with you as soon as possible. After t... ...