Chinese Food
All Recipes
Braised prawn noodles
Fast food. Suitable for anyone healthy and tasty. Balanced nutrition. Kwai also love to eat.
Mushroom and vegetable soup
This dish is quite casual. The soup is very fresh. Just put some salt. Eat cabbage in winter. It's light and nutritious. Add crab mushroom and white jade mushroom. A little north tofu. It's a bit of petty bourgeois sentiment. Add some carrots to... ...
Fried bacon with water bamboo
Water bamboo shoots, i.e. water bamboo shoots, can nourish the deficiency and invigorate the spleen, eliminate the boredom and relieve the alcohol. They are rich in dietary fiber, sugar and vitamins. They are of high nutritional value and easily... ...
Braised chestnut and beef tendon
It has a strong fragrance. It has the fatal color of braised in brown sauce. The beef tendon is softened at the entrance. The chestnut is crispy and waxy. Just take a few bites and finish a bowl of rice.
Home flavor - baby food, vegetable, egg and soft cake
My baby doesn't like vegetables recently. I can only add them to other complementary foods. The vegetables in this soft cake can be changed at will.
Intestinal powder
Delicious food
Home cooked vegetable - sweet and sour lotus root slices with green pepper
Lotus root is rich in iron, calcium and other microelements. It is also rich in plant protein, vitamins and starch. It has obvious tonic effect on Qi and blood, and enhances human immunity.
Congee with chopped vegetables
When one eats dinner, he is often too lazy to cook. He might as well cook a bowl of porridge like this. The nutrition matches at will. And does not paste does not overflow the pot. Does not even need to stir. As long as remembers the good time t... ...
Stir fried vegetable moss
Vegetable moss is a special product of the south. It used to be the tribute mouth of the imperial court. It's called the golden palace dish. Now it's a household dish. Just stir fry it. It's a delicious dish with tender taste, rich nutrition and... ...
Mustard pimple super simple vegetable
It's winter. Autumn season. All kinds of small dishes are made. The smell of my mother when I was a child. Unique flavor. Super simple.
Pinctada
Pregnant mother Bakery Kitchen
Cooking cabbage
Chinese people often cook more dishes when they eat at home. The family happily sit together and have a good meal. If they can't finish eating any leftovers, they can leave them in the microwave oven for a turn. In the evening, they can enjoy th... ...
Sweet potato crispy cake
When it comes to sweet potatoes, many people will come up with the scene of baking hot. Holding it in your hand, you have to keep breathing. You can't help scalding your hand while peeling off the skin. You can keep stuffing sweet and sticky swe... ...
Home cooked porridge
One day there was a lot of leftovers at home. I didn't want to fry rice, so I learned to cook porridge with my mother. This porridge is not the same as the one on bean and fruit. It has a lot of oil. It's very fragrant and hot.
Tomato and vegetable pimple
Steamed rice noodles with vegetables, which are ten minutes fast, and sweet, sweet, and sweet, can be eaten by a year old baby. No worries about the baby's dislike of vegetables. The baby always has a good appetite. A meal can be eaten with me a... ...
Chicken and vegetable meatball soup
Delicious home soup in autumn and winter ～
Stewed potatoes with beef
The winter of Inner Mongolia has come. In autumn and winter, the sandstorm is very big. The air in the city is not good enough. Living in such a city, it needs nourishing food to adjust the body. There are many cattle and sheep on the grassland.... ...
