This is a traditional mid autumn moon cake in a specific area of Qinghai and Gansu. It's also a steamed bread with noodles. Few people know it when it's out of that area. I was a little surprised at the first time. The fragrance that I never rem... ...
The secret from my mother. The taste of my hometown.
Have you ever eaten cookie skin moon cake? In fact, it's very simple. When making the moon cake crust, start with the recipe of the cookie. The outer crust of the moon cake is crispy and crumbly. You can use whatever stuffing you like as soon as... ...
The autumn wind blows. It's cold in the morning and evening. At this time, hot pot and large pot of stewed vegetables are on the table. They eat around the table with one pot and one family. I feel very comfortable Recently, the price of pork ha... ...
Delicious to no friends -
Preserved egg tofu is a classic popular cold dish. It's suitable for eating and drinking. Although it's not good for health to eat more preserved eggs, it's OK to try to change the taste occasionally-
Autumn is the harvest season of Chinese chestnut. I always see fresh picked Chinese chestnut when I go shopping these two days. Each one is big and full. It's shiny and shiny. It's very pleasant to watch. I also buy some chestnuts at this time i... ...
Friends share dinner. Students ask how to make cod purple rice. So the recipe comes without taking a picture. Just have a look. Ha ha
It's easy to make and delicious baked shrimps. Come and make them together as soon as you like. They are delicious and nutritious. Eating shrimps often can supplement calcium, energy and immunity. This dish is good for family gatherings~-
A kind of ︎ it must be made once a week. Dad likes it very much. It's spicy and sweet. It's a very suitable dish for him to eat. At the beginning, he described a dish he ate outside to me. He did it according to his description. I didn't think ... ...
Today, we'll share a stir fried eight octopus. It's very simple and quick. It's super Kwai.Q.
My favorite food is wonton with sauce. A bowl of white fat people cooked. Add some boiled vegetables. Sprinkle with sesame paste and oil and sprinkle with horseradish. Then take a big bite. Shrimp is delicious and elastic, corn is sweet and refr... ...
Just like fried dumplings, pot stickers are also a snack in line with the public taste. It's found all over the country. However, in different places, the shape of the pot stickers will be different. Generally speaking, it is more common to have... ...
Roll up the nutrition and delicacy. I like to eat spring cakes best. I make traditional delicious food by myself. It's more hygienic and nutritious. There are some barbecue, vegetables, potatoes and shredded potatoes I like in it. Then I mix wit... ...
Fried rice with egg and lunch meat. It's memorable. In addition to this egg fried rice, we can also change our own pattern. At the end of the article, we will teach you a formula for egg fried rice. With it, you can DIY all kinds of delicious eg... ...
My daughter is going to be two years old. Eating has always been my heart disease. So when you have time with her, make more delicious and beautiful food for her. Heart. The child can always feel. Look forward to a wonderful parent-child time.
This is rainbow's recipe. It's delicious and affordable.
As the school season begins in September, many children embark on a new journey. Just as the children are looking forward to the holidays, every parent is looking forward to the children entering the school early. In this way, it is not necessar... ...
When I was cooking hot pot, I liked bean skin and Flammulina mushroom best. But it's hot now. It's not suitable for hot pot, so I use them to cook a dish. Use Kwai to roll up the Flammulina velutipes. Insert toothpicks. Cook in the pot for five ... ...
I have brought a lot of Maodou from my hometown. I can't finish the stir fry. I have a surprise. I made spicy Maodou as a snack.