Chinese Food
All Recipes
Stewed potato with ribs
Recently, although the price of spareribs is a little expensive, they are still our favorite. So today, I bought some spareribs, brought some potatoes and prepared to stew them. In addition to protein, fat and vitamins, spareribs also contain a ... ...
Steamed perch
Recently, the price of pork, chicken, duck, goose, beef, etc. has gone up. I can't afford to eat them. Comparatively speaking, the price of aquatic products doesn't seem to go up very much. Moreover, aquatic products are not easy to gain weight.... ...
Rice with squid and glutinous rice
Fresh dynamite bag. Almost can't close your mouth
Serve ~ Kung Pao Chiba tofu
I love eating meat when it's cold. But I can't eat meat even if it's delicious. If I eat too much, I will get angry. But. The family all ate greedily. No meat is not happy. Always said no meat is not fragrant. Think about it. Today this dish is ... ...
Spicy bitter gourd vegetable can be so enchanting
A few days ago, I finally got the private vegetable, Hongxi vegetable, which I always wanted to eat. We waited for a month for this meal, but after tasting it, I still think it's worth waiting and recommending. Especially that spicy bitter gourd... ...
Baby seafood porridge
Recipe name - Baby seafood porridge reference age - more than 12 months scallops and fresh shrimps are high protein, low-fat food. They can supplement enough nutrition for baby. And scallops also have the effect of zinc supplement and appetite p... ...
Braised rice with sausages and pumpkin
The food is easy and delicious. -
BBQ with bun
My son ordered today's breakfast last night. The taste of this baked bun is slightly different from that of marinated bun. The taste of this cake is crispy, tender and light. It's my son's favorite taste. I made it at home. It's clean and sanita... ...
Vegetable chicken with cucumber
It's a very simple cold dish. Breakfast with porridge. WOW!
Beautiful Qifeng
I was planted grass by my friends in the group, so I bought fresh colorful leaves. Let's try my first colorful Qifeng. This recipe uses a 7-inch hollow mold.
Matcha cup cake
The leaves are yellow in autumn. The green in summer has faded away. It's a bit cold in winter recently. I want to keep the green at the end of summer and also want a little warmth. So today, let's make this Matcha and honey bean cake
Stir fried mushroom with asparagus
Asparagus is a very healthy green vegetable. Its vitamin content is richer than other vegetables. It also has all kinds of amino acids necessary for human body. Tricholoma has a lot of plant fiber. It can prevent constipation, promote detoxifica... ...
Stir fried meat with tea tree mushroom and pepper in winter
How to make tea tree mushroom delicious? Do you want to blanch? There are many ways to make tea tree mushroom, but it's the best way to make a dry pot or stir fry it. It's the best way to present its taste. But. Why do many people say that their... ...
Fried vermicelli with green bean sprouts and garlic
How to make mung bean sprouts delicious? In winter, fragrant dishes are more popular than light ones. If you want to make adults and children like them, you have to match them. Today's mung bean sprout. I put eggs and vermicelli to fry. But thes... ...
Rainbow cookies for children
The top three winners in the total number of recipes uploaded each week will be rewarded with 50 yuan voucher for beautiful beans and fruits. Focus - all recipes are OK
Fried rice with eggs - small, luxurious and delicious~
I don't like rice very much at ordinary times. But I really like fried rice with eggs. I can't get tired of eating it. Besides, it's easy to make. A pot of fried food and rice are available. You can also collect all kinds of ingredients accordin... ...
Shredded cabbage (hot and sour version)
My colleagues seem to eat too much fish and meat. I want to eat a hot and sour dish for appetizers. The trick of tearing Cabbage by hand is to tear it by hand. The function of tearing Cabbage by hand is to separate it along the fiber of cabbage.... ...
