Chinese Food
All Recipes
Back cake (Yunnan special dessert)
Huibing is one of the traditional products in Yunnan. It has a history of nearly 100 years. It contains glucose, maltose, starch, protein and other ingredients. It is nutritious and easy to digest. Yunnan huibing not only has different flavor, b... ...
British rural veggie sweet fruit and vegetable sandwich
This is a modified version of the British rural style sandwich. I replaced the salad dressing with the homemade yogurt banana sauce. The flavor is absolutely unchanged. It's healthier and low calorie. The whole wheat sandwich without oil, sugar ... ...
Caramel biscuit (butter version + vegetarian version)
Many people, for various reasons, don't like the taste of butter, can't eat dairy products, don't want to eat too much calories (in fact, butter calories are not higher than vegetable oil), don't want to eat animal fat and so on. They are more r... ...
Chinese toon wrapped in eggs
It contains vitamin E and sex hormone substances. It has the effect of anti-aging and nourishing yang and Yin. Therefore, it has the reputation of pregnancy promoting hormone . Chinese toon is a famous seasonal product. It contains volatile arom... ...
Roasted chicken wings
Grilled chicken wings is one of my favorites. So I always like to try all kinds of grilled wings. Experience different seasonings. Different curing methods bring different flavors. Today's roasted wing. I've made it several times recently, becau... ...
Green bean stuffing
The moon cake rose is coming. Homemade moon cake filling is very important. The filling made by hand takes effort. But the effect is also coming out.
Grilled fish in black bean sauce
The cold wind blows outside, but the house is not cold at all. Besides the heat brought by the heating, it's also because the fish in the oven is blowing out a strong aroma. I have to sigh. It's a great time to eat grilled fish.
Roasted chestnuts (lazy version)
In autumn, the streets of Beijing are filled with the fragrance of fried chestnuts with sugar. There are so many time-honored brands in Beijing. From the morning when they open to the night before they close, never mind when you go. Don't buy th... ...
Braised rice with milk
When I was at school, I had milk stewed rice in the school's western restaurant. Now I can make it myself.
Korean army soup
Summer is not a time to stand in the kitchen as a meat barbecue. Actually there are many dishes that are quick but simple, but still very delicious. Many people choose to choose cold dishes. Because they don't need to fire. But Chinese China's s... ...
Steamed clam with wine
Steamed clam with wine is a dish shared by my mother in the late night dining room. It can be used for food and wine, soup and bibimbap. When rice mixed with soup dances in the mouth, the taste even makes the word delicious fade instantly.
Duck and vegetable soup
Satisfy one's appetite without getting angry
Qifeng cake (8 inches)
According to Jun Zhi's formula for the first time
Spicy pot
The life of the foodie doesn't need to be explained
Home made matsutake sauce
Recently, I saw on Weibo that many friends are seizing the opportunity of putting matsutake on the market to make matsutake. Matsutake is really a good food. It has a strong and delicious aroma. The taste is crisp, tough, smooth, and it doesn't ... ...
DIY chocolate doughnut
Homemade muffin powder is always available at home. Mom doesn't have to worry about that I won't make dessert any more. Actually, muffin powder is not just for making muffins. It can make many other small desserts. Today, I'd like to share with ... ...
