My baby and I will have pizza when we are in bed. I'll make it as soon as the mother gets a barrel of oil. It's just made because there are many vegetables for the baby. You can change your favorite fillings. I make a small round Mini Pizza. One... ...
In the past few days of season changing, everyone's intestines and stomachs have been broken as if they had made an appointment. They want to cook white porridge. Their mouths are bitter. When they saw half of the chickens at home, they wanted t... ...
The snow has stopped. It's sunny today. It's very cold to melt the snow. Cook chicken soup. Have some wonton. It's warm. It warms the body, warms the stomach and warms the heart.
I'm sure my little friend who lives in the south of the Yangtze River is not unfamiliar with cooking dried silk. When it comes to cooking dried silk, you must think of high soup. Otherwise, as long as we adjust the ingredients, it will still be ... ...
Crucian carp and mutton will cook you unexpected super delicious. It's a pity. Today's only beef at home makes this hotpot lose the flavor of laodizi I miss. I'll buy mutton and cook it once in a few days
Recently, oysters are fat and delicious. The oyster is now prized. Add some preserved vegetables, some scallion, some pepper, red and green. The oyster is fat, tasty, vivid and fragrant.
Simple and quick breakfast. Good news for lazy people. Ha ha. -
It's too cold in winter ~ I don't want to eat out all the time ~ so I eat Shabu Shabu at home. Bullfrog bullfrog. My favorite. Eat at home. You can also easily eat the delicious food of Huang Jihuang
It's a hodgepodge. It's nutritious. I think the lunch meat is still good for Meilin. Lotus white feels that the chicken heart is better than the round one. Potatoes and tomatoes are not too big. In fact, it's better to have small mushrooms.
For breakfast of Kwai Zi, I basically uphold the rule of fast and nutritious.
Make the most common fast food with the simplest sauce. This is a dish I often cook. It's not only beautiful in color, but also comprehensive in nutrition. Love Kwai.
Learn together. Make progress together
This recipe is a picture of delicious food shared by mum Lulu, a friend of Weibo. It's very interesting.
We like to eat kebabs. But we only open the restaurant at night. It's not available at any time. It's still made of steak at home. It's easy to eat at any time, hygienic and salt free. Green round pepper, red round pepper, yellow round pepper wi... ...