Chinese Food
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Clear and refreshing Vietnamese spring roll
You can use it directly. You can also make your own dip (oil consumption, fish sauce, white sugar, hot pepper ring, water, lemon juice, peanut chips, salt)
Vietnamese spring roll the story of the cook
In Vietnam, you can see all kinds of seafood, fruits and coffee. The air is full of lemon mint and pepper. The sea is very beautiful. The sky is very beautiful. The plants are also very beautiful. The mood is also very beautiful. According to fa... ...
Vietnamese spring roll
I'm a person who started to do it right away. For this dish, I just went to the supermarket and saw the spring roll skin. Then I bought it. I started to put it at home for a while. I didn't have time to make it. After I moved home, I didn't like... ...
The cherry blossom Vietnam spring roll with low calorie and high beauty. Open your romantic and refreshing summer~~
The delicate cherry blossom blooms in the branches. It dances and sways in the wind. When the shy Cherry Blossom meets the colorful fruit, it will be lingering. Under the wrap of the light gauze like hazy skin, it will be crystal clear and charm... ...
Vietnamese spring roll
In this sultry summer, a double impact of vision and taste
Spring rolls with rice skin and vegetables in summer
It's hot in summer. You may like some delicious food. The old dishes such as mixed vegetables and salads may be full of variety and tiredness. Why don't you try Vietnamese spring roll skin to surprise yourself? When choosing vegetables, consider... ...
Vietnam spring roll. Refreshing summer (self seasoned non fish sauce)
This is the most highly praised dish in the family.. The fresh spring roll is evenly dipped in water. It's Crispy with cucumber and carrot. It's fragrant with egg and lettuce. It's fresh with shrimp. Eating in hot weather becomes a kind of enjoyment
Vietnamese spring roll
As for this spring roll, the ingredients I use this time are the most basic ones, which can be made quickly. In fact, you can see what you like in it.
Fried spring rolls
Mid Autumn Festival. A must-have dinner with wine and vegetables. Fried spring rolls
Vietnamese spring roll
In fact, the authentic Vietnamese spring roll is very refreshing and low in calories. But after entering China, the practice has changed. Asparagus has also become leek. Haha ~ fish sauce and sweet chili sauce are essential Thai flavor plays ～～～... ...
Spring rolls with fried vegetables and meat
The skin of Vietnamese spring roll is very time-saving. If you have wonton skin at home, it's OK.
The beautiful Vietnamese spring roll with low calorie
The girls in Southeast Asia are very thin and woody? Look at their diet. During the Spring Festival, almost every family in Jiangsu, Zhejiang and Shanghai will have this spring roll. It has a high appearance value and is refreshing and greasy. I... ...
Vietnamese spring roll
Every day after the Spring Festival is mainly vegetarian. Light and comfortable. The stomach also needs to work and rest.
Spring roll of shrimp
It's been a long time since the grass grows. It's also called spring roll. All kinds of rolls. You can roll whatever you like. I've eaten shrimp rolls in Thai restaurants before. I've forgotten the taste of birds. I'll give you a Chinese style s... ...
Stir fried pork Vietnamese spring rolls
Vietnamese spring roll, with thin skin and big filling, fresh taste, more nutrition and less calories, is the best choice for you to shake meat before summer. Today, I recommend a stir fried pork spring roll. I hope you like it. -
