Chinese Food

Bean curd with internal fat in cold sauce

Delicacy delicacy, my WeChat official account. I'll check my daily food menu and downsizing experience after I have noticed.

Northeast old style pot meat

Pinctada

Everyone who works out falls in love with this dish, spinach and shredded chicken omelet

Keep a good figure, practice three times, eat seven times, keep fit and lose weight the most taboo blind diet, eat scientific nutrition, can achieve the goal. This food is rich in high-quality protein, nourishing qi and blood, high fiber and sli... ...

Pancakes / rolls

Mixed with sesame oil, sugar and vinegar, chrysanthemum and lettuce

My mother was busy getting up early on a business trip and made a special breakfast with lily and barley porridge for my mother.

Home summer cold broccoli refreshing diet

It's a good time to lose weight. Broccoli is definitely a diet dish. It's not only nutritious, but also extremely low in calories. I don't know what to eat at noon. If you think about it, make a salad broccoli. Clear your intestines. Prepare for... ...

Braised chicken with potatoes

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Braised sea bass

I used to think that perch can only be steamed. The taste of children is heavier. I like braised fish. I think that there are few perch bones. I feel relieved when I eat them. Just like braised bass. I feel good about myself.

Time saving and oil-saving authentic three delicacies and less oil version

I'm a real girl from Northeast China. I'm good at three delicacies, so I'll share with you in the future. I'm so shy.

Crispy and refreshing with shredded potato

Potatoes are sweet, mild, cool, and can be mixed with the stomach. They can invigorate the spleen and promote dampness, detoxify and diminish inflammation, widen the intestines and relieve constipation, reduce blood sugar and fat, promote blood ... ...

Hot and sour chicken giblets

The first time I ate this dish was in a foreign country. It was very delicious. Later I tried to make it. It was not good. Recently I went back to my hometown northeast. On the contrary, I made this dish with good taste.

Nanchang lotus root in cold sauce

When it comes to cold lotus root, it seems that everyone's primary school gate will have such an old woman. There is a stall. There is a stack of cut newspapers, a bundle of toothpicks and an enamel washbasin on the stall. The basin is full of l... ...

Sweet and sour tofu

I like the taste of sugar and vinegar. It's a sharp tool for dinner

Sweet and sour spareribs

White and fat celery meat bun

New Year's day. Make more than 100 steamed buns. Well, that's it. All kinds of fillings. So we should practice more at ordinary times

Home style kung pao chicken

Kung pao chicken is a dish I like very much. It's inevitable that I can make it myself.

Sweet and sour spareribs

I really don't know what to eat recently. I just browsed the beans and fruits and finally decided to make sweet and sour ribs. My husband likes it very much. I ate a plate by myself.

Steamed egg

Steamed egg with Dad

Fish flavored shredded pork

The dishes introduced by my colleagues. I tried them at home. My son and husband love them.