Chinese Food
All Recipes
Crispy pickled radish strips
It's delicious to have a bowl of porridge with a small plate of radish strips in autumn and winter.
Brine shrimp
The method is simple, delicious and nutritious. River shrimp is a kind of aquatic food with high protein and low fat.
A delicious dish with high beauty
Autumn is a harvest season. In my memory, there is a vivid scene of luohuasheng in the textbook. Go to the vegetable market and weigh a few Jin of fresh peanuts to come back or eat raw, or squeeze juice or dry or stew . it's the favorite thing t... ...
Exclusive to mixed celery
Cooking at night should be convenient and quick. Therefore, cold dishes become the first choice.
Pickled lettuce + celery
I love to cook some treasure.
Beef bone soup
Today I will teach you to make a nourishing soup for winter. Easy to learn, nutritious and delicious.
Boiled noodles with shrimp and baby vegetables
I usually like to eat shrimp. There are a lot of prawns in my family. Then I have various ways to do it. Today, I'll pass on a boiled noodle. It's delicious.
Shredded mustard
All of a sudden, I found myself fond of remembering bitterness and sweetness. Maybe it's because I was influenced by my grandmother in the countryside when I was a child. At that time, I was relatively poor. There was not much delicious food. Gr... ...
Stir fried clam and octopus
My husband likes seafood. Make a spicy and sweet taste today
Kowtow chicken
Every time my husband goes to the tea restaurant, he orders a chicken. More than once, he tells me that he likes it. It gives me a chance to try to make it for him. So it's a success today. It's delicious.
Deep sea shrimp and vegetable salad
Eagle Claw shrimp is a local specialty of Rongcheng. It can't be cultured artificially. It's all from the deep sea. It's smaller than ordinary shrimp. It's very delicious. The most common food is boiled with water. Today it's still very deliciou... ...
Hot kidney flower
This hot kidney flower is our mother's dish. When I was a child, I could eat it only when I killed the new year pig. In my heart, the taste of mom's food is very beautiful and precious. Warm the heart and warm the stomach. It's worth all the del... ...
Fried shredded bean curd with bergamot
The two Bergamot melons planted in the yard of my family can make super knots. It's the time when the Bergamot melon is mature. It's a top water spirit.
Mixed crab with soy sauce
My husband's favorite
Sweet and sour spareribs
My children's favorite sweet and sour spareribs are full of delicious meat. This satisfaction and happiness in childhood memory is what I hope to convey to children through food.
Hollow Qifeng cake
Qifeng cake is very popular with the family because of its bulky tissue, light and not greasy taste, moist and tender taste, very soft. The children are full of praise after eating it
