Chinese Food
All Recipes
[stewed spareribs with Chinese yam and job's tears] invigorating the spleen, removing dampness and nourishing the lungs
I remember that for a while, I went to see a famous traditional Chinese medicine. I need to modify the prescription a little bit every time. But every time, there are yams in the prescription. Although I don't want to eat yam, but in my heart, I... ...
Get fat in two days
ten point one This is a story that I don't want to be fat today Good October, elder brothers and sisters. Is it home or outside? Anyway, no matter where I am, I must have had a good meal Well You eat it first. You can come back after two days
Green fish in casserole
This casserole is simple in material, simple in practice and good in taste. It's Yao dad's favorite.
Squid on the iron plate
Iron plate squid is a popular street snack. With the sound of squid, you can brush the sauce layer by layer. The smell is overflowing. You can easily control it. It's not fast yet. [note the tips ~ ~ ~ 2333333333333333333]
Friction (Shanxi snacks)
Mocaca is a kind of noodle with Han flavor, which is often eaten in the villages of Shanxi, Shanxi, Hebei and Inner Mongolia. It has become a hot snack in restaurants in recent years.
Sweet and sour spareribs
I learned it with my friends twice and it was successful. It was simple and delicious.
Roasted chicken with lemon
I haven't used the roasting fork and rotation function of the oven yet. This time I just got the trial of Changdi baked man oven. So I decided to try it. I think the duck husband said it's roast chicken. The duck is too oily. OK. Listen to the h... ...
Eggplant pot (minced meat eggplant pot / fish flavored eggplant pot)
I always like eggplant, but I'm afraid of trouble. Recently I made up my mind to make eggplant pot. I bought a multi-functional oil pot specially. I collected the fried oil. In fact, eggplant must be made with meat to taste good. So it's recomme... ...
Seasonal seafood season. Steamed shrimps with skin
On October 1st holiday, the cat was attacked by haze. She was browsing other people's travel pictures at home and eating the fresh food from spring sowing online shopping. It was also very comfortable.
Chafeng with zebra pattern
Zebra Qifeng is a test of your patience. After doing well, use toothpick to scratch on Qifeng's surface. Beautiful flowers will appear in front of you.
Fried noodles with seafood
The sauce is fresh and mellow. Fried seafood noodles with noodles and tendons
West Lake fish with vinegar
The west lake vinegar fish is made of grass carp. After cooking, pour a layer of smooth and glossy sweet and vinegar. The pectoral fins are erect. The fish is tender and delicious. It tastes like crab. It is fresh and sour.
Braised shrimps
Use the method of blanching to make shrimp food. The shrimp meat is fresh and tender, and better retains the nutrition of the food. Dip it in some prepared sauce. It's really delicious.
Smoked fish
The first time I made smoked fish, it didn't look good, but it was delicious. It was scorched outside and tender inside. I took a bite. It was juicy.
Flavored pickle
My good friend is pregnant and can't eat. I heard about it. I'll make a pickle for her. It's sour, sweet and appetizing.
Meatballs and dumplings
I bought a lot of meat stuffing. Nothing else. I just bought a lot. I really want to eat steamed dumplings. I can't wait to chop the stuffing with noodles. I went to the market and bought dumpling skin and meat stuffing directly. Seriously, it's... ...
