Chinese Food
All Recipes
Shanxi vinegar peanut
What's the most famous in Shanxi? Of course, it's old vinegar. Make an old vinegar peanut with Shanxi old vinegar. It's really a good dish of wine and vegetables. -
Kung pao chicken
Suddenly I want to eat this dish. I happen to have cucumbers and carrots at home. I bought peanuts and chicken at night and started to make them at home.
Ribs with rosemary and mashed potato
I want to eat meat mood + test the temperature of the new oven = ribs coming.
Mixed silver teeth
It's getting hotter. Make some cold dishes for appetizers.
Self made skin jelly (meat skin jelly, pig skin jelly)
Look at the yearning life. Mr. Huang made his own fur jelly. When my husband saw it, he said that he could make it himself. It's powerful. He just found that he likes it. I began to search for recipes and found that eating fur jelly has many adv... ...
Sweet and sour pork feet ginger
This dish is essential for Guangdong Women to sit on the moon. It can play the role of nourishing blood and Qi. It is also the storage of milk stock for the benefit of breast milk. Women with cold hands and feet can also use this dish in winter.... ...
Shredded potato in cold sauce
It's hot. I'm upset. In the hot weather, the oil smoke is rolling. The chili and garlic choke the nose and eyes. I don't enjoy it very much. Simple and delicious is right in front of us. Just make an appetizer and refreshing cold dish - cold pot... ...
Chinese Toon in cold sauce
I had fried eggs with Chinese toon last week. Today I feel it's better to make a cold Chinese toon.
Homemade jelly
The reason for making this dish is that every time the butcher brings a leather scale. I will ask you when I cut it. Do you want pigskin? Yes. So there is a lot of pigskin in the fridge. After that, I found that it's not only delicious. There mu... ...
Red bean light cheese cake
There are still some cream cheese and cream left in the cake making at the weekend. You can't waste your thinking. But ordinary light cheese cake has been made too many times and lacks interest. Think of my mother's deep love for red beans. I'll... ...
Braised pomfret
Talk to the neighbors. Say you don't know what to eat at night. Buy it and buy it. She said that the new pomfret asked me if I wanted it. Actually, this is the first time I've seen this kind of fish. But. I like the challenge. I decided to try i... ...
Boiled clam
I am very anaemic. I learned that shellfish are rich in iron. Now it's the season to eat seafood. Eat it.....
Braised yellow croaker with sauce
Yellow croaker is rich in protein, vitamins and microelements. It has a good tonic effect on human body. Yellow croaker is delicate, tender and digestible. According to the compendium of Materia Medica, yellow croaker has the functions of name, ... ...
