Chinese Food
All Recipes
Red Velvet Cake
For the first time, I was attracted by the striking color of the red velvet cake ~ ~ refer to teacher Jun's prescription. The original red food pigment was used. The filling part was light cream and mascarpone cheese 1-1. But I changed to red ko... ...
Today, I'm going to make a fake ribs for you -- sweet and sour fake ribs
Potatoes + ribs = ribs? Take a bite. Eh? Bones are edible? It's almost indistinguishable from the taste. The most important thing is that you don't have to spit bones when eating this spareribs.
Quick fried grass carp
Although this dish is common and common, it has become the focus of the dish. Every time you do it, you can always be CD-ROM because it is full of the essence of all dishes. Ordinary sweet potato powder, however, has gone through many processes.... ...
Mixed yam shreds
The way we usually eat yams is to steam them, or stew them, or stir fry them. But raw food. How many people have tried it? The first secondary edible yam is in a vegetarian restaurant. There is crushed ice under the plate. There are green leaves... ...
Garlic broccoli zero failure three steps quick success
I like to face the questions in a simple way. I also like to cook the most delicious food in a simple way. This broccoli with garlic is for you. MUA
Lettuce dried in five minutes
Stone hemp is a star who likes to make breakfast. Breakfast must be rich. But a lot of friends will say, how can I have so much time to cook in the morning? I will give you a dish that will be finished in five minutes. In fact, a dish is only th... ...
Braised spring bamboo shoots
Vegetarianism first. At the right time. Experience low-carbon, healthy and natural vegetarianism. We need to make a braised spring bamboo shoot. It's fresh and refreshing, salty and sweet. If you want a better vegetarian experience, it's recomme... ...
Red velvet cut cake
Every day's love and nutrition breakfast attracts many good friends. Especially a red velvet cake was made a few days ago, which makes my good friends praise me very much. So in order to thank my good friends who have always supported me and pra... ...
Squid with iron plate
There must be a lot of people saying that barbecue is not healthy. So today we don't make grilled squid. We make the same delicious squid - iron plate squid.
Red Velvet Cake
Mom's birthday. The cake finished in the middle of the night before. Although not particularly successful. But full of love
