In the summer, we need to reduce the fat and oil, so we choose fresh salad, whole wheat bread and eggs for dinner.
Ah. Full of memories. Today, my classmate Xiaoyan returned to Beijing from his hometown. I was studying in Xiaoyan's hometown for four years. Four years for a foodie. Left is full of all kinds of eating memories. One of the favorite pot cakes. H... ...
It's not three dishes. It's for one person.
Try it. I can do it.
Add a little Matcha powder. Add a little fresh color to the cake roll -
After watching the opposite life, I've always been interested in the crab super that sun Honglei has been thinking about. It's super simple to make. But is it so delicious? After a try, I'm super fond of it. When I make it, I remember that as lo... ...
No matter how long you are, you can't get rid of that kind of dependence on your mother. On the one hand, you feel that your mother is very hard. On the other hand, you play with your mother. Who else can tolerate this except your mother. Now I'... ...
Mother's day. A present for mother.
Summer is coming. It's very comfortable to have some tasty noodles. You can roll noodles and hang noodles by hand. In fact, white noodles taste very good. I'm a yellow noodle made by reducing weight and eating coarse grains.
Recently, I was a little lazy. On the 17th day after operation, I had to go to the hospital to change my medicine every day. The affected area would still seep and ache. I insisted on going to work and finishing the bean and fruit work. Today, i... ...
I like meat very much, but I can't eat it because it's too greasy. This small row will be solved. Super delicious
I grew up eating seafood and grew up in a seaside city. Although it's a closed season and the seafood is expensive, it still can't stop my yearning for food. Spanish mackerel has delicate meat, delicious taste and rich nutrition. Spanish mackere... ...
Meat and vegetable match. Nutritious and delicious. Rich color. No need to spit. It's a brunch for the whole family to share. -
I made a stir fried rape at noon, and then I left some to think of another way to cook more. Children will love more.
I usually like to use the hypodermic hot pot with soybean oil. But now the weather is getting hotter and hotter. I want to change the way to serve it on the table. Today, I recommend you to cook a cold dish, coriander, soybean oil skin and agari... ...