Chinese Food
All Recipes
Sweet and sour sirloin
If you like to eat, learn to do it.
Balsam pear and carrot
There are only carrots and bitter melons on hand ~ ~ so, I'm sorry to sacrifice them.
Special large plate chicken
This is a dish that I have researched in the last year. This dish is a collection of traditional large plate chicken, roasted chicken and beer duck. It has a strong taste and tastes spicy and delicious..
Stewed oxtail with pickled peppers
Cow's tail is close to cow's chrysanthemum, so it's a part with strong cow's taste. If it's used to cook soup, I just want to say, you are four eight four stupid? So look at me, even if I'm braised in brown sauce, or I've used hot and sour pick... ...
Bean curd in cold sauce
This dish is seasonal.
Chrysanthemum tenderloin
Learn a delicious sweet and sour juice. Add some ketchup. It's just sweet and sour. Chrysanthemum fillet. Crispy outside, tender inside. Sweet and sour taste. My daughter likes it very much. It's not hard to cut the chrysanthemum fillet. Just fr... ...
Fried eggs with Chinese toon
(Baidu) the Chinese toon is rich in nutrition. The fresh branches and leaves in spring have the best taste. They are also fragrant and fragrant. They have the functions of clearing away heat and detoxification, strengthening stomach and regulati... ...
Steamed fish fillet
Youshihui buyer's group snatched the drop Ash is always good.
Stir fried eel
My husband's eels were caught in the fields. There was no pesticide hormone. The eels sold today are basically fed with hormones. The most outrageous is the contraceptive pill. You'd better not buy it.
Stir fried zucchini with tomato
In summer, it's a little sour green vegetable. It's refreshing and delicious. Note. The final vinegar spray is the key.
Sushi roll
Cooked rice. Add the mixed sushi vinegar (rice / vinegar ratio-3-1). Release and mix evenly until cool. Sushi vinegar ratio - vinegar / sugar / salt 10-2-1
Spicy prawns
The fresh and tender shrimp meat contains a lot of calcium. It's spicy and appetizing. Ordinary vegetables can be added. It's made in my mother's house today. There's no good-looking plate. Please forgive me. Try it.
Sweet and sour tilapia
My favorite food when I was a child. My family used to be poor. My family didn't have money to buy meat during the Spring Festival. So my father went fishing as soon as he arrived at the festival. My mother's best dish is it. Because every festi... ...
Food in Bingcheng (Harbin) - pot and pork
Guobaorou, formerly known as guobaorou , is an authentic ice city (Harbin) delicacy. It comes from the chef dedicated to Fu Yin and Du Xueying of Daotai mansion in Harbin. Binjiang shanzu - the hand of Zheng Xingwen. As a person who was born in ... ...
Preserved egg in cold sauce
There's no special reason to suddenly want to eat DIY
Braised Longli fillet in spicy water
Longli fish fillet bought from douguoyoushihui contains high protein and low fat. It's the best tonic for women. No egg liquid or flour, you can cook a smooth and full fish fillet. The most important thing is that there is no fishbone. This is a... ...
