Chinese Food
All Recipes
Stewed yellow croaker at home
I'm a super fish eater. But I've never made fish before. This time I'm going home on holiday. Please consult my mother.
Healthy pickles without pickling
Less than half an hour. Make healthy pickles without pickling. Do you believe it? Believe it or not. I've made it. With the temperature rising, everyone's appetite is greatly reduced. As a cook at home, I always worry about what to do for my fam... ...
It's not greasy. It's not fat if you want to be fat.
A lot of people are Coke chicken wings made of Chinese wings. They have more meat in the middle wings. They are not as refreshing and tender as the tip of the wings. Fry the tip of the wing first. But it doesn't suck any oil. It's delicious and ... ...
Braised squid and quail eggs with streaky pork
Delicious but not greedy
Braised pig's feet
I haven't bought pig's hooves for a long time. Buying food every day is a headache. Pig's hoof has a lot of collagen. Eat more. Cosmetology. Put a lot of pepper, because I'm most afraid of the smell of things. It tastes delicious without any fishy smell.
An indispensable way to remove greasy and refreshing dishes on the table
My husband said that he would eat fruits and vegetables if he didn't eat in the evening. So I've worked hard to make breakfast recently. Try to eat breakfast better. In this way, we'll eat vegetarian in the evening. It helps to lose weight. Rece... ...
Sweet and sour sirloin
My favorite is sweet and sour pork tenderloin
Hot and sour potato shreds
The most classic home-made dish. It's fried every three to five times. It's also a home-made dish with a high ordering rate in a small hotel.
Hot and sour kelp in summer
Kelp is rich in nutrition. It contains iodine, iron, calcium, protein fat, fat, starch, mannitol, carotene, vitamin B1, B2, niacin, alginic acid and other minerals, which are needed by the human body. It is an economical and popular non-staple f... ...
Bream with bean sauce
It's made of crucian carp. It's tender and tender. But there are many and small stabs. Every time my husband and daughter eat it, they are very nervous. As long as they listen to the sharp cough, they are determined to improve the raw materials.... ...
