Chinese Food
All Recipes
Mixed green bean and Flammulina mushroom
Flammulina velutipes is one of my favorite ingredients. I love it even if I burn it. Especially in this hot season, I will choose Flammulina mushroom for several meals a week. I used to like to shake it with nut chili sauce. Now I like to mix it... ...
Maodou
Maodou. It's fresh soybeans with pods. The stem is thick and hard with fine hair. The flat pods have fine hair. So it is called Maodou. The fresh pods are green. 1. Maodou contains many beneficial minerals, rich plant protein, vitamins and dieta... ...
Small wonton with fresh meat and shrimp
This should be considered early. I prefer to eat at night. I'm different from others. →_ →
Shaanxi fried noodles
It's hot in summer. I always like to eat some cold noodles. In Beijing, I always like to make fried noodles, sesame noodles and braised noodles with lentils. Today, make a special face of Shaanxi. Youpo Noodles. It's easy to make and tastes good... ...
Light high calcium high protein tofu Haili
Sun cooking
Stir fried onion with agaric
My husband's blood pressure is high. This dish is nutritious and healthy. It's good for reducing blood pressure.
Silk entrance
It's hot and dry in summer. It's a good choice to make some simple, delicious and refreshing cold dishes.
Chicken in cold sauce
Chicken breast is super low in calories. Even in summer when you need to lose weight, you have no pressure to eat. With the crisp taste of carrot and black fungus. It's hot and sour. It's really delicious. It's really low calorie and nutritious.
Sweet and sour sirloin
Every time my husband eats in the restaurant outside, he likes to order Spicy Salt chops or sweet and sour chops. But the food outside is not healthy and delicious. So try to make it.
Sweet and sour pork ribs
I have lived for more than 20 years. Only the sweet and sour pork ribs is a dish I can't get tired of. There are many versions of sweet and sour spareribs. I developed this version after eating sweet and sour spareribs in a five-star hotel. It's... ...
Hot and sour potato shreds
The simple way is delicious. The children like it very much. The children are happy to eat and I am happy to do it.
Braised chicken in the Jianghu
When I was a child, every time I cooked chicken in my family, it was a red rooster. It used to be a hen in the countryside who laid eggs. People in the countryside don't want to eat them. Now I grow up, I find that it's still the best way to coo... ...
Home improvement version of hand shredded pork Fort
I wrote a recipe for a small meal bag a few days ago. This time, I made a hand torn pork castle with the small meal bag. After eating, I felt really guilty. What about the good diet?
Chinese salad
I think sesame paste can make all kinds of delicious cold dishes. I call it Chinese salad.
