In May, it's the exam season again. The college entrance examination, the middle school entrance examination and so on come one after another. The students are undertaking heavy and tense learning tasks. Mothers must prepare nutritious brain foo... ...
This is the most popular loafer bread in the bread group recently. It comes from the magic formula of Mr. Lin Yuwei. A group of people are constantly copying it. Even if they have no experience, they can try to make it. A wet and soft dough can ... ...
In the hot summer, it's best to have a bowl of mung bean ice. It can clear away heat, detoxify and heat. It's delicious. But the material of the shop is really worrying. It's the most reassuring thing to do. The reason why I call this multifunct... ...
The bean sprouts, big head and thin tail, are delicious to make soup. For health. I'm on the bar with mung beans and soybeans.
The favorite drink for children every summer. In fact, it's not only summer. It's also very nourishing in winter.
I have nothing to do with my own business. In addition to the oven I bought last year, I signed up for a training course on impulse. I want to come here. I just want to cultivate my artistic sentiment. Haha ~ ~ ~ I am also full of energy to lear... ...
Not for sharing. Just for remembering. Because the taste is really good.
My son likes to eat bread and always treats him with ordinary round bread. He doesn't think it's very good. Today, I decided to make a horn and try it. I hope he will like it when he sees it.
The recipe can be used to make a plate of Sanneng 28 × 28 baking plate. There are 16 small meal bags, which can be filled with various fillings according to personal preferences. This small bread is really super soft. -
This dish is very easy. How much meat is in proportion to the eggs? It depends on your preference. So there is no indication of the quantity.
This time, I made a Madeline cake bottom from Jun's recipe. It changed Qi Feng's softness. It's a tight and soft taste. It's quite good. Let's try it.
Every year when spring comes, my family will make potpourri for eating. I often eat dandelion. It's said that it has the effect of removing fire. It's heat and detoxification. My mother has dug a lot in the nearby golf park. So the freezer of th... ...
I'm very lucky to have applied to Glanz gourmet. The biggest feature of this oven is that it uses the cutting-edge technology of the Internet and intelligent cloud system. It can be commanded remotely by mobile app. It's also very fast. You can ... ...
Today is mother's day in 2015. I salute my mother with this soup. This soup of pork tripe with red dates is the best one for my mother. Every time I go home, my mother will stew it once.
Fresh duck breast with skin. The whole piece is fried well. With a glass of red wine, enjoy a relaxed weekend.