Chinese Food
All Recipes
Steamed egg with shrimp
Today, I'm going to teach you a simple, nutritious and delicious shrimp egg soup. The steamed egg soup is super tender and smooth. It's only seconds on the table (the baby doesn't have enough. I'll steam another bowl immediately)
Northeast baozi
Steamed buns in summer. Cook some rice porridge. Cool drink. Is not very comfortable?
Mungbean ice
I like to eat popsicles in summer. It's safer and better to make them by myself.
Clear heart, lower fire and replenish calcium - lotus seed and salty bone congee
Talking about famous congee in Guangdong, I think of a small nightclub on the business street outside the school when I was at school. The night porridge there is a famous delicacy. The owner of the shop is Shunde, Foshan. His porridge is very h... ...
The third time in the season
Not for selection. Just to share with you the interesting things about the football season. The world cup is going to be over soon. It's almost over for fake fans to eat. Did you watch the last game of England against Croatia? I also played Du w... ...
Dried scallop soup with white gourd
White gourd and scallop soup. Good soup in summer. Dried scallops have the functions of nourishing yin and kidney, and regulating stomach. They can treat dizziness, thirst, deficiency of tuberculosis, hemoptysis, weakness of spleen and stomach, ... ...
Floret roll
Stewed beans
Rice wine
The glutinous rice that I took from my grandmother's house was squeezed by a rice press in the countryside. There would be a thread of rice husks on the rice that didn't fade clean. But it was delicious. This is my first time to make rice wine. ... ...
Steamed chicken breast with black fungus
Kwai Chi's fast food. You can do all the ingredients. This dish has less oil and salt. It's suitable for light taste. If you want to make heavy taste, you can steam without salt and with chopped pepper.
Braised white gourd with scallop
Winter melon is rich in summer. But because the mature skin of winter melon will adhere to a layer of white powder. It is like a layer of white frost. So it is named winter melon. The cooked winter melon is not only soft and tender, but also tas... ...
Big western region chicken
When it comes to Western food, it must be the common existence of the big guys - chicken pieces are full of taste and still retain the tough taste. The potatoes of shanuo are responsible for the release of goodwill. The work of taking the main f... ...
Mixed flower beetle
Chongqing's summer is really hot. Cold dishes are the best choice. Fresh and spicy cold flower armour. With a bottle of ice beer or drink. Comfortable.
Clearing away heat and heat & whitening and freckle removing job's tears and white gourd tea
This recipe is an improved version. It is boiled together with winter melon, job's tears and crystal sugar to make a summer sugar water. Winter melon has the functions of whitening, freckle removing, heat relieving and diuresis; job's tears has ... ...
Quick steamed bread method. One time success
This is a way of steaming steamed bread without making noodles in advance. It takes 40 minutes from mixing to steaming. Let you eat Xuan soft big white steamed bread at any time. Super simple. Students who like eating steamed bread are not quick to learn
Break up banquet · return to new year
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Steamed bread with purple rice flour and sweet beans
Purple rice grains are uniform, purple black in color, sweet in taste, sweet but not greasy. It has the functions of Tonifying Qi and blood, warming stomach and spleen, nourishing liver and kidney, reducing stool, relieving cough and asthma, etc.
