Chinese Food
All Recipes
Red head fish pot
My husband usually doesn't like fish. But he likes it very much. Pot stickers and channels. And the taste of fish.
Marshmallow Cupcake
Light, soft, dreamlike taste. It's like eating a sweet cloud. It's so cute when the spoon digs it down.
Ten inch chicken lace pizza
There are so many people who don't want to go out during the long holiday of the 11th primary school. They also want to have a long holiday without being lonely. It's better to invite friends and children to get together and make some special di... ...
Pueraria Yinlu
I haven't sent out recipes for a long time. The benefits of pueraria powder are not much to say. It's especially good for women. It's a first-class bar whether it's dessert or as a therapeutic dish. It's said that breast enhancement has the best... ...
A small bowl of pumpkin porridge. Dispel dryness and nourish energy.
Today's sharing may make my friends feel that such a bowl of ordinary porridge is also worth sharing? So I want to ask you how do you know how to eat healthy and nutritious? The daily intake of all kinds of food specified in the dietary guide fo... ...
Health preserving Zanba (zero addition of whole wheat bread)
Highland barley fried noodles are ground into noodles on the basis of frying highland barley raw wheat. They do not contain any additives, and retain all bran. Standard whole wheat. It's not necessary to elaborate on the efficacy of Lycium barba... ...
A hundred taste buds for lovers
I had a meal with Mr. Qiao's good friend Z Jun in the Wu Department of Taigu. I asked for a yin-yang meal. Mr. Z Jun and Mr. Qiao were born on the same day and the same year. I wonder what they have in common. Z Jun has just returned from studyi... ...
Scallion flavored pasta
The original recipe comes from the good and smelly mother.
Braised 10 minutes of water bamboo, quick Shanghai, Kwai peach, love nutritionist private chef
The water bamboo is tender and white. Shanghainese go from snacks to big ones. However, I found that many people in inland areas have never eaten water bamboo. Foreigners like water bamboo very much. Japanese like water bamboo very much.
Pear Drink (can cure asthma)
One day, the child caught a cold. I did this.
Glutinous rice and red dates
Red jujube is used for nourishing blood. It's often used to make soup. Today is just the time. I made this glutinous rice red jujube.
Sweet and sour carp
Sweet and sour carp is also a traditional dish in Jinan, Shandong Province. Jinan is bordered by the Yellow River in the north. The Yellow River carp is not only fat, tender and delicious, but also golden scale and red tail. Its shape can be lov... ...
Homemade bean sprouts
I can't finish the beans for a while. Let's soak them in bean sprouts. It's easy to learn.
Mango jelly cake
I sent one before. I can't edit it. I can only write one more
Braised sea cucumber with mushroom
Sea cucumber is warm, sweet and salty. It is a high protein food. It can delay aging, enhance immunity, nourish yin and kidney, nourish blood and moisten dryness. Shiitake mushroom is a kind of fungus food with high protein, low fat, polysacchar... ...
Fried dumplings with hot noodles
At noon, my mother's braised chicken. Put it in the fridge before eating it. Think about the rest. It's better to quickly process and consume it. There's nothing else but lotus root and green bean
