Chinese Food
All Recipes
Cold noodle Kwai,
I love cold skin. Plus such a hot day.. A cold noodle cold noodle. Absolutely no less than the Kwai. Don't talk too much. Whoever eats knows.
[Queen's kitchen] purple rice, corn, wheat bran, bread pattern, cheese, meat and pine bread
[Queen's kitchen] the queen loves to keep fit. Naturally, the calorie intake is very strict. And basic vegetarian. Red meat (pig, cattle, sheep, etc.) is basically untouched. So the requirements for low oil, low fat and low sugar are relatively ... ...
[original wheat breakfast] grape, soft Europe, zucchini, tuna, garlic sauce + Mint, lychee
ා every day, a luxurious way to eat the original wheat hill bread [201573] grape soft Europe - zucchini tuna with pesto sauce + Mint lychee took a hard European bag with raisins for breakfast a long time ago. Today's bread is a sister vers... ...
Oil free banana muffin replica fitness Chef
Are you as lazy as I am? Are you as greedy as I am? Do you want to eat sweets as much as I do, and are you afraid of growing meat? Every time you struggle, you don't have friends...... After meeting the chef's God banana muffin, my fragile littl... ...
Whole wheat fancy bread
Because the bran in the whole wheat flour contains more nutrients such as microelements, minerals, vitamins, essential amino acids and so on. It has a higher health and nutrition function. So we often buy steamed bread or make bread at home. The... ...
Steamed buns stuffed with nuts
Suzi, also known as perilla, has the functions of reducing Qi and phlegm, relieving cough and asthma, moistening intestines and defecating. It is also good for pregnant women.
Whole wheat brown sugar steamed bread
The first memory of brown sugar steamed bread is in Wenzhou. Wenzhou people will call steamed bread baozi, bread, yellow steamed bread or doutoubao. Daitoubao can be understood literally. Huangbaotou is a metaphor for students with poor academic... ...
Sexy little crack natural yeast whole wheat bag
It's a bread nourished by time. Self made lemon yeast. It's fed at the same time. From moving to Zhuhai, it's kept for a few months. It's like taking care of a pet. It's invigorated. Then when it's in the best condition every day, it takes out s... ...
Coarse grain noodles. Round noodles
My son coughs these two days. He has no appetite. So he makes green and red noodles. Round noodles. Kids like them. It's also delicious.
Chinese toon pancake
I like pasta, so I always put it on my hair in the morning to wake up. I didn't start to think about what to do until I cooked in the evening. This Chinese toon is also an improvisation. If you want to make a cake, open the refrigerator and have... ...
Danish bread
Baking Denmark in summer is really a test
Leek box
I don't know what I eat completely depends on what vegetables are in the supermarket. It takes time to buy leeks when I see them. But I want to make them for the first time in a row. When I was a child, I often watch my mother do them. Now I can... ...
Whole wheat toast
Only those who love baking can understand why they are willing to spend an evening making a toast. Hand and face. Test our patience and perseverance. Long wait for the results. Always let people look forward to. -
Whole wheat soda biscuit
Whole wheat soda biscuit is a kind of coarse grain biscuit. There is no vegetable oil for butter. The taste is more light. Friends who don't like fat can try this soda biscuit. The amount of sugar and salt is relatively small. The flavor of bisc... ...
Stewed coconut bread
The advantage of this recipe is that there will be no surplus egg white or yolk, which will cause material waste. The quantity will be better controlled. It is suitable for family operation. The most important thing is. Delicious-
