Chinese Food
All Recipes
Braised egg with oyster
Thick egg burning is to roll an omelet. Continue pouring the egg liquid. Continue rolling. Finally, make an omelet. It's a traditional Japanese family dish. Oyster is the most special seafood in Dalian. It's delicious with eggs.
Stir Fried Insect and grass flowers
Cordyceps is delicious, gentle, not cold and not dry. It's safe for most people to eat. Cordyceps flower is rich in protein, which can enhance and regulate human immune function and improve human disease resistance. The content of iron in Auricu... ...
Sliced chicken with mushroom
The weather is getting hotter. It's the season of dew meat again. All kinds of ways to lose weight are on the March. As the saying goes, what you eat plays a decisive role in losing weight. This dish is complete in protein, fiber and vitamins. I... ...
Water bamboo
Zizania latifolia is rich in dietary fiber, sugar, vitamins and minerals. Its nutritional value is high. Its nutrients are easy to be absorbed and utilized by the human body. Zizania latifolia is sweet and cold, smooth and beneficial. It can not... ...
Steamed perch
It seems that the easiest way for fish is to steam.
Kung pao chicken
I haven't updated it for a long time. But not updating the menu doesn't mean there's no menu.
Roasted chicken leg
Honey, I want some spicy roast chicken legs. I don't have any Orleans barbecue at home, so I have to match them myself.
Pan fried pork liver
Pig liver is a good dish for nourishing blood. But it's often fishy if it's not well done. The pig liver made in this way can guarantee delicious food.
Small yellow croaker and tofu soup
The fish is fresh, sweet, tender and smooth. The tofu absorbs the juice of milky fish soup. With the smell of leek, it doesn't need to be eaten. When you smell it, your mouth will drool.
Kung pao chicken
Emmmmm chicken is a bit big Please call it Gong Baoda minced chicken. ️️️
Low fat, stomach clearing, fragrance, three silk vegetarian soup
Tomatoes are rich in antioxidant lycopene that is good for human absorption. Mung bean sprouts, cucumbers and lettuce have the functions of clearing stomach and intestines, clearing away heat and detoxifying. Combine with warm ginger and white p... ...
The solar eclipse: boiled shrimps
Take a few minutes. Put all the materials in order. When the oil in the pot is hot, immediately pour it all in. Prick - eyes and ears are addicted to each other. The fragrance is so strong that even the cat at home is restless. My secret is to a... ...
Steamed pork in pot
Most of the pot meat I usually eat is sour and sweet. The students with bad teeth don't want to know. My wrong way is old-fashioned salty. I like it very much.
Fried eel shreds
Time is always flowing slowly and inadvertently. The pace of summer is getting closer. At the same time, after the long and small holiday, the May Day festival comes. Friends who haven't met before. We can get together as soon as possible. If yo... ...
Haidilao self-made shrimp oil gluten.
It's full of prawns. It's stuffed into the gluten bag filled with sauce. Take a bite. The sweet juice bursts out in the mouth. Focus on the official account of the tiny rabbit. An original video recipe every day.
Shrimps. Salt and pepper shrimps of Yan Family
One more day, you will have a holiday in the city. We will work hard in the mountains. In these two days, there are not many tourists. Mother swallow makes a plate of salt and pepper shrimp in the kitchen again. Listen to the sound of hiss - in ... ...
Stir fried crawfish
Usually eating crayfish is braised with spicy sauce. Today, I changed my style and made 13 flavors. The surprise is very delicious. It's more delicious than the spicy one.
Super fried tofu
It's a simple home-made dish. It's also full of color, fragrance and taste. This fried tofu is swept away every time it is served. It's delicious and delicious.
