Stewed radish with beef brisket is really delicious. It's simple. My husband ate three bowls of rice. To be frank, it was delicious. If you boil the rest of the soup, you can have noodles with beef brisket. That's right.
It's just Nanchang people's way of eating. I've seen it for the first time.
Braised Beef Brisket with radish is my home cooked dish. Although it takes a lot of time, the steps are simple and easy. After eating, the remaining soup can be mixed with noodles. There are many dishes in one stroke. Although it's time-saving t... ...
Stay up late for a long time, sit for a long time, often face the computer... There are trees ~ ~ ~ ~ of course, it is easy to make the skin worse, and even appear spots, wrinkles, etc. In addition to using skin care products to improve. But als... ...
I bought a big white radish. 1 / 3 of it is used to make Quanzhou radish rice. The remaining 2 / 3 is cut into thick slices and stewed with oyster sauce. It's a delicious stewed white radish with oyster sauce.
When living in the south, I like fried shredded pork with sour beans and sour vegetables and radish skin from the south. I can't eat it after I go back to the northeast. That day I saw Sichuan pickles mentioned in China on the tip of the tongue.... ...
Quanzhou radish rice, the first episode of the second season of China, is on the tip of the tongue. As a child from Quanzhou, I feel weak after watching it. How could that version be delicious? It's not as good as I do. What's more, it's my moth... ...
Look at the stewed abalone. It's been revised with its own ready-made materials.
Eat radish late and chew ginger early. Don't work out the doctor's prescription.. White radish. It's made into cold dishes. It's sour, sweet and spicy, crispy and delicious.
Pickled feet and chicken feet is actually a seemingly difficult dish. It's not hard to make. (I found this sentence a little philosophical after writing. Poof ~)
It's all about cough relief recently. Being a mother is a task that keeps pace with the times. I have never studied these methods before. I have never been so clear about them. But now, I always cough for my son recently. I can't always take med... ...
Natural fermentation, green without additives, hot and sour. Want to know more about gourmet food plus Ⅴ - zh458680355
My mother's Pickled white radish. When I first ate it, I felt that such ordinary materials could make such delicious and refreshing taste, People can't stop one by one. It's delicious whether it's with rice or wine list. Take it to my husband. M... ...