I made lactone tofu a few days ago. It's easier for me to make tofu. I'll do it by myself.
It's very homely. It's cold and hot. Pickled cabbage is the best choice.
It's a very homely dish. It's very simple. Pan fried to golden yellow, nourishing the streaky pork with oily flowers, seasoning with soy sauce and Douchi. Salty and fresh. It's just a rice killer. It's delicious without stopping.
In fact, according to the individual, you can put whatever you like.
Unexpectedly delicious. I'm also satisfied with the greedy cat
The pork is fat, tender and delicious. The pickles are crispy and refreshing. It's a wonderful match. The essence of pickled vegetables and white meat is that the soup is thick and the meat is rotten, and the vegetables are sour and tasty. Looki... ...
Four Xi meatball is also called lion's head. It's delicious. I used pig's front leg meat to add Shredded Mushroom this time. It makes meatball taste more delicious. I added some ice sugar to make the soup more viscous and tastes better. It's new... ...
My son's favorite Mei
I saw the beautiful cooks of the food group showing the little pot that was soaked overnight. I immediately planted grass in my heart. I liked it all. I couldn't help but defeat one and come back. Overnight pickle is also called shallow pickle. ... ...
Another way to eat chicken wings ~
The light taste of the floating cloud and the rolling cloth. The taste is instant.
Resolving phlegm and moistening lung
I eat outside every day. I've studied how to make it. The taste is not worse than the outside. The most important thing is to rest assured.
As a nutritionist - I've paired this winter with a nutritious stir fry. Only five ingredients are needed. It's light, salt free, oil free and fat free. It's full of nutrients. Water chestnut is aquatic and grows underground. The unique Eleochari... ...
It's great for adults and children to eat some seafood in moderation. It is good for immunity, eyes and brain development. Children need not worry about zinc, calcium and iron. From my son about 9 months old, I began to try to add shrimp mud and... ...