Chinese Food
All Recipes
Bean paste bun with coarse grain
When I was in college, I went into the pit of fitness. I started to love the coarse food. However, the canteen of the school was high in oil, and mostly white noodles and rice. I didn't make it myself after all. So I bought whole wheat flour and... ...
Braised fish with tomato
Because it's good for the old man to eat fish. So I'll change the pattern to make it for the old man. The most important thing is that this kind of fish has no bones. You can eat it at ease. Don't worry about being hurt by the bones. My mother l... ...
Colorful macarone
Macaron (French macaron, also known as macaron, French small round cake. This is a kind of French dessert made of protein, almond powder, white sugar and icing. Usually, there is fruit jam or cream between two biscuits. Its origin can be traced ... ...
Braised salmon
There's a line in the movie let the bullets fly - he's the running county magistrate. You're the iron master. If this word is compared to fish, other fish are the county magistrate of running water. Salmon is the master of Tieda. So if I ask yo... ...
A spoonful of delicious food is enough
The so-called love doesn't have to be dry and rotten, but there must be firewood, rice, oil and salt. Make a decent meal for yourself, wash hands for the beloved and make soup. Make a table of good food for the worried family. Every time we eat,... ...
Shrimp dumpling
In the north, dumplings are made of medium gluten flour, that is, ordinary flour. In the south, it uses clear flour, which is wheat starch. Shrimp dumpling is a typical snack in Guangdong Province. Shrimp dumpling is very exquisite in its produc... ...
Walnut and sesame crispy
I bought some walnuts a few years ago. With a few days left for my holiday, I peeled them out and made some walnuts pancakes. They were sealed in the jar. When I was having tea in the afternoon, I made a cup of strong coffee. I read books, ate s... ...
Dumplings with fresh fish and shrimp
My daughter has been talking about shrimp dumplings for a long time. I never made them. I tried them for the first time. It's delicious. You can try a new way to show your teeth
Minnan salted rice
My baby and I have caught a cold these two days. Neither of them has much appetite. Originally, I wanted to cook some salty porridge. Later, I think I'll cook salty rice. Because my Po likes rice. It's not bad. The little fart boy has a small bo... ...
Special braised mutton - make the taste of restaurant at home
This dish can be used as the bottom of hot pot. After eating mutton, you can rinse your favorite vegetables with soup. Stew on the weekend. Have fun with your family, friends and sit around eating. Efficacy and function of mutton - (1) warming a... ...
Fish soup
G20 Soup for state banquet
The classic vegetarian snack of family festival table crispy fried meatballs
Today, I recommend that you can buy one in the supermarket. Hot pot with spicy sauce will also appear. It's a very suitable dish to eat in winter. It's fried meatballs. Vegetarian balls are eaten in many places. Each family has its own unique pr... ...
Trihedral red jujube cake
I want to make my own cake. But because of the limited cooking skills, I have experienced many times of doing, failing, doing and failing again. Finally, I succeeded. Look back. It's not hard at all. But at the beginning, it was just not good
Whitebait egg (fragrant)
Silver carp has the functions of tonifying deficiency, strengthening stomach, benefiting lung and benefiting water. It's a high protein, low fat dish.
Home version sweet and sour sirloin
Sweet and sour tenderloin is what you order every time you go to a restaurant. It's really delicious to fry chicken with sour, sour, sweet and sweet taste.
Small fresh barley cake
Others think it's a Matcha cake. But in fact, I use the barley is like leaves powder of zhaifu art. It's also green powder. But the cake it makes is fragrant and fresh green. It's much better than the bitter taste of Matcha cake.
Fried meatballs with bread bran
During the Spring Festival, there are various ways to eat chicken wings. The breadcrumbs you buy are put aside. In order to avoid waste, this bread bran meatball was born... Hey, hey, hey~
Sweet and sour spareribs
Passing by Guilin specialty store, I saw a good spareribs and started to eat them. Sweet and sour sweet and sweet sweet sweet and sour spareribs are very popular among children.
