Chinese Food
All Recipes
Anise fish
I remember when I was a kid, one of the most fresh dishes is the anise fish that my father made for us. It has not been eaten for decades now. Today, I don't know what's going on. I suddenly feel like eating fennel fish. There's a fish my husban... ...
Stir fried fat intestines
Master's dish. Homely flavor. Green pepper and tiger skin color. Ruddy color. The entrance of the fat intestines outside crisp inside tender. No greasy feeling.
Spicy crab
September is a good time to eat hairy crabs. Seeing tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some and made delicious spicy crabs. They are delicious and fat. It's the National Da... ...
Stir fried crab in the typhoon shelter
September is a good time to eat hairy crabs. When I saw tmall supermarket [city exclusive day], live hairy crabs special field - activities without crabs, I bought some. I made a fried crab in the wind shelter. It's crispy and delicious. It's th... ...
Mayonnaise (butter jam)
Mexican basin friends give it by themselves
Color ice moon cake
Eating moon cakes on Mid Autumn Festival has become a routine. In the impression, mooncakes are the existence of people who can't eat. Usually as big as one can top three meals. Once in a while, I want to go on a hunger strike. There are all kin... ...
Bone casserole with dried bamboo shoots
In my concept, the bone soup for two or three hours is not called bone soup. It can be boiled with water and then it can be boiled Generally, I cook soup in the middle of the night before I go to bed. I wake up. My soup is also soft. The taste o... ...
Sweet crisp Salad Prawn spring roll
Spring roll, with a long history, is a traditional food for Chinese folk festivals. Generally, pork and cabbage are the main raw materials for stuffing. Salty flavor is common, but few people make sweet spring rolls. Today, this sweet spring rol... ...
Healthy lunch 17 (baguette sandwich + fried cod)
Today's Bento is still made of stick as the main ingredient. It's different from the sandwich stick last time. This time we made a refreshing and portable sandwich with stick. Pan fried cod is also very simple. It's almost finished in a few minu... ...
Black sesame walnut crust moon cake
The crust moon cake with black sesame and walnut stuffing is full of sesame flavor. The walnut kernel hidden in the middle is also very crispy. It's a surprise when you chew it. It's sweet but not greasy. Take one minute. The cake skin is made b... ...
Brush cake
The popular three-dimensional brush cake of instagram is made by kalabasa, a Russian artist. Inspired by the most basic element of artistic creation, brush strokes, it is made into a cake with bright colors. It also changes the brush of this bru... ...
Vegetarian version of pan fried oyster
Because of garlic, it should be considered as anthocyanin. You don't need to put a lot of oil in the stone pot of wheat rice. You won't worry about getting fat. The good news of gout patients is that they don't taste really fried. Quantity - two... ...
Peanut with meat sauce
Peanuts. Although they are ordinary, they are nutritious and delicious. They accompany us through every period of time. -
Honey radish cup (moistening lung and relieving cough)
How do babies cough and don't want to take medicine for them? Today, Guo Ma teaches you food therapy. White radish can be said to be a good medicine for curing diseases. It is cold. It can moisten the lungs and stop coughing, remove dryness and ... ...
Fried rice with salmon and cucumber
I'm very glad to receive the mayonnaise from Le Xirui, France. I can use it to create delicious food again. Today, we're going to have a delicious bibimbap. With the original mayonnaise of Le Xirui, it's refreshing and slightly sour. It's not gr... ...
