All Recipes

[seafood King cuisine] Japanese style braised saury

I'm a super Anime fan. The pirate king has been with me all my youth till now. I always fantasize that I can be a member of the ship sonny. I cook with Shanzhi. I follow Luffy to find onepiece. This autumn swordfish is discussing with the ape mo... ...

8 Steps

A healthy breakfast loved by the whole family

If you like the taste of cornmeal, this muffin will be addictive. Because the material perfectly sets off the sweetness of cornmeal. There are whole wheat flour, cornmeal, oatmeal, etc. baked out in the evening. The next morning, you can catch t... ...

7 Steps

Leprosy

Dough is a special snack of Han nationality. It is a kind of fried pasta in China. The taste of the dough is crispy, the oil is sweet and the hemp is fragrant. Eat while it's hot. The taste is crispy. In October 1986, Queen Elizabeth II visited ... ...

20 Steps

Congee with white gourd and lean meat

(1) the winter melon is cold in nature, deficiency of spleen and stomach qi, diarrhea and loose stools. Those who suffer from stomach cold and pain should avoid eating raw winter melon. Those who suffer from menstruation and cold dysmenorrhea sh... ...

7 Steps

Match biscuit

It's lovely and delicious - little fresh

6 Steps

Tinfoil Flower Nail Powder | taste bud time

I didn't have any appetite that day, so I took my fans with me and went to the roof I made the popular snack of this night market roadside stall - tinfoil flower nail powder. It's super simple. I can learn it in 3 minutes. Do you want to learn h... ...

6 Steps

A popular snack in the street

Every time I go up and down, I will buy an egg dumpling to eat. I think it's not hard to make it myself. I bought the egg dumpling specially. The finished product is crispy outside and tender inside. It's delicious. The formula can be made into two plates

15 Steps

Zucchini in autumn equinox

Just one step of salad. Have you ever eaten raw zucchini? I was surprised when I ate.

5 Steps

[meatball girl delicacies] fat beef in sour soup. The shoulder of appetizer

Fat beef in sour soup. It's just the shoulder of appetizer. Even soup can be used as a direct dish of pickled rice. Fat cattle and Flammulina mushroom are full of soup. It's sour and spicy. Now listening to the name, the saliva can flow out. I d... ...

11 Steps

Steamed chicken with pork tripe

A touch of autumn is cool. A bowl of pork tripe and chicken soup warms my heart. Pork tripe with chicken is a traditional local famous dish in Guangdong Province. It is a necessary pre meal Soup for Hakka banquet. The soup is thick, medium and c... ...

11 Steps

Fried peanuts with celery

Every time I go out for breakfast, I have to have a plate of small dishes. I can't eat enough of them.

8 Steps

No yogurt version of pumpkin soluble beans

Pumpkin soluble beans are easy to form in soluble beans. It is suggested that novices can do this first. Do not have their own additives children eat at ease.

16 Steps

Medlar chicken breast meat Ding, nourishing qi, kidney and liver suitable for new mothers

Wolfberry is sweet. It contains a lot of iron, calcium and many kinds of amino acids. It can nourish the kidney, moisten the lung, nourish the liver and brighten the eyes. It can be eaten together with chicken. It can benefit the Qi, nourish the... ...

9 Steps

Spicy three dishes

Make spicy dishes with Sichuan style in minutes.

6 Steps

Sponge bread with cake

Because I started to make things myself, I seldom went out to buy bread. A second-class car passed by the door of Sammy, and I stopped by to buy some bread. When I wanted to buy meat floss, I came back and found that there were two flavors of ca... ...

16 Steps

Spicy sliced fish with dragonfish pattern

Thanks for Jiale and douguo.

10 Steps

Sauerkraut

I bought a green Lu fish. It looks very big. I don't know what to do. Just make a pickled fish.

7 Steps

Fried chicken in microwave

Non fried microwave salted crispy chicken. It's so delicious that you can suck your fingers in the microwave salt crispy chicken. It's a spring without frying your hands. Let's have a try

6 Steps