Chinese Food
All Recipes
Save pot meat
The first time I tried to make pot meat, when I found that the batter didn't hang up, I almost decided to use it as a dish of common fried meat. My brain was shining. I decided to die as a live horse doctor and try again Then. There is today's d... ...
Qifeng Cupcake
Really ✍️ It's more difficult to make a recipe than to make a cake, and you're afraid of a lot of food, but you don't know how to do it. After all, not every baby has a membership. You can watch the free video. It's hard, but it can save you mon... ...
Crisp and sweet sea moss, meat, pine and scallop
Today, I'm going to teach you how to make a small mussel shell with fire all over the country. It's really delicious. She has the softness of the cake, the crispness of the meat, and all kinds of flavors. There are beef, pig, pork, pine, seaweed... ...
Honey three knives
My mother's favorite. Three delicious honey knives
Sky soup
The inspiration for making this dessert comes from a very beautiful Japanese dessert, which is loyal to its beauty at a glance at the night of stars falling . It's said that it's limited to 60. The hand fails to fulfill the brain's wish. After a... ...
Shrimp skin soup with white gourd and kelp (low calorie and healthy)
The combination of dried shrimps, kelp and mushrooms is a low matching version of seafood soup. The key is simple and convenient. As long as the conditions are good, it will be out of the pot in 10 minutes.
Fried eggs with sour tomatoes. Can eat several bowls of white rice
The tomatoes here are a little sour. I like fried eggs with sour tomatoes. It's because it's more delicious. Scrambled eggs with tomatoes is too easy. It only takes three steps. You can eat them. Do you like scrambled eggs with tomatoes, too? We... ...
Cranberry biscuit
Cranberry is the leading net red in the baking industry. With its help, the desserts are filled with the sweet and sour fragrance. Just smelling it has a sense of inexplicable satisfaction. In the heart of tea, there is a cranberry dessert. The ... ...
Cheya seed protein oatmeal. Light vegetable, apple, cucumber, bitter chrysanthemum juice
Chia seed is a super food popular in the world recently. It is the loyal powder of many healthy people and fat reducers. It is originally produced in Mexico and other North American areas. It is rich in fiber, high protein and saturated fatty ac... ...
Seafood porridge
Last year, I accidentally saw a teaching video of seafood porridge on the Internet. I tried to make it. I didn't expect it to be particularly successful. Try again this year.
Kung pao chicken (modified version)
Kung pao chicken modified version. The original version is too spicy for me. Try to change the sample by yourself. Put it on the plate with strong taste.
Korean Kwai bean sprouts
I can't eat enough side dishes. They are low-fat and nutritious.
Super simple warm heart soup
It's a delicious soup with strong flavor. The cooking process is very simple. The heat is also very low. A pot of vegetable soup can have such a strong taste. This is the charm of weizeng soup. There are many Japanese food stores in the market. ... ...
White, fat, pork, cabbage, steamed bun
I especially like cabbage and pork buns. They are fragrant and not greasy. It's OK to eat two or three at a time.
