Chinese Food
All Recipes
Japanese hamburger with anime
It's about restoring anime food. But I can't say exactly which one is. After all, this dish's appearance rate is too high. But today is to see crayon small new suddenly want to eat. When is to restore this good.
Pan fried saury in autumn
There are often autumn cuttlefish in the daily ingredients. A piece of autumn cuttlefish is served with a plate of soy sauce and radish mud. It tastes delicious. I haven't seen it sold anywhere before in Zhengzhou. There are basically. 9.9 Jin i... ...
Wonton with shepherd's purse and fresh meat
Story? Do you really want to make up a story? OK. For my husband and children Why am I so great. Cheerleading, cheerleading I haven't been lazy in cooking recently. I've been lazy in writing recipes for a long time. Finally, I urge myself to sha... ...
Orange and Fennel Salad
Fragrant and sweet. Orange and fennel salad. Full of spring flavor.
Braised crucian
Welfare of the lazy. As we all know, braised crucian carp has a high nutritional value. It is suitable for adults and children. Staying in the air conditioning room for a long time is easy to get tired and dry. Eating more crucian carp can not o... ...
Scallop cream soup
The shell of Qingkou shell is different from other shells. The shell is dark green with emerald green. The inner shell has flashing Halley light. The shell is orange red after cooked. It is wrapped in butter and wrapped in Qingkou meat. It is li... ...
Braised sea bass
Perch can nourish the liver and kidney, strengthen the spleen and stomach, dissipate phlegm and stop coughing. It has a very good tonic effect on people with liver and kidney deficiency. It can also treat the restlessness of fetal movement, post... ...
Congee with preserved egg and lean meat
I saw an old Cantonese snack 40 years ago. The congee with preserved eggs and lean meat described above is totally different from the current practice. I have been cooking for my family in this old-fashioned way. They all like it very much. Do y... ...
Black Forest Cake
My baking Diary - Cherry in wine is the soul of black forest cake... A layer of chocolate, a layer of ready to eat cream, a layer of chocolate cake body, plus the sweet cherry wine and wine soaked cherry... You must know (it's eight inch square.... ...
Fuzhou litchi meat
It's sour and sweet Fuzhou dish and lychee meat. It's a little elegant if you want to make it well. There are details to be paid attention to in the process of cooking and frying. For the dishes that need to be fried in the cooking process, it i... ...
Skinny girls start eating grass [quinoa salad]
Summer is coming. Your little dress with suspender can't cover the meat. Come to eat grass and slim down. It's so convenient to buy a salad set meal from a treasure. You don't need to buy a bunch of vegetables to match it, but you're afraid you ... ...
Original Coconut Chicken Soup
Nutritious. There's a pushback. It's the original Coconut Chicken Soup. I heard that you can't open grapefruit very well. It's OK to explain one by one. Because this chicken soup is made from coconut juice. It's very sweet without a drop of wate... ...
Huaihua, leek, Cuiyu dumpling
Huaihua is fragrant at that time. Because of the climate, Huaihua in the north is a little later than that in the south. When climbing the mountain, I saw Huaihua, so I went home and made Huaihua cake, Huaihua porridge and Huaihua wheat rice. Th... ...
Stir fried bean skin with green vegetables
Oily bean skin is a favorite of both Mr. and me. It's easier to fry it with green vegetables, so it's a good match.
Crispy Fish
As a man by the sea, the fish in the river is basically not eaten. The old man at home has caught a big grass carp. He has a different way of eating it. It's fried into fish pieces. It's better than braised pork. It's also good for cooking and drinking.
