All Recipes

Crispy fried hairtail. Crispy and fragrant. It takes minutes and seconds to serve.

I haven't made fish for a long time. I made fried hairtail today. It's delicious. It's very simple.

7 Steps

Stewed pork heart and litchi

May 1st relatives brought me a lot of local pork and a pig heart. It's just that a few friends came to play today. There was a dried lychee at home, so they stewed a beautiful soup. Several ingredients were stewed together, but the taste was ver... ...

9 Steps

Stir fried dried chives

It's a dish that can be finished in less than 10 minutes. It's also delicious. -

12 Steps

Braised pig's feet with lotus root

Simple treatment, slow stew, a pot of fragrant and delicious. -

11 Steps

Mother's hoof

This time, my mother's hoof flower is really super crunchy. Even the bones are soft. Kidney beans are also very soft to eat. Collagen is melted into the soup. It becomes a little sticky. There are two ways to eat. It's light and original. It's h... ...

8 Steps

Pork liver and spinach soup

Nutritional value - pork liver tastes sweet and warm. It has the functions of nourishing liver, eyesight and blood. In addition, spinach is rich in vitamins, anti-aging and vitality. Pork liver and spinach soup is delicious and nutritious. 1. Pr... ...

10 Steps

Stir fried pork with bun

Learned from masters

1 Steps

Steamed bun with celery

Yummy. My mother eats four at a time. She usually eats two at most.

5 Steps

Braised beef with sauce

Recently, I have a private message from my children. how do you start to eat vegetarian food? Every day is not a dish or a cake. Are you secretly losing weight? I just want to say. We are making an agreement to become a good fat friend together.... ...

9 Steps

Sweet and sour pinfish

Spring is warm and flowers are blooming. Have you gone out for a walk? It's been a long day. I want to be better to myself. Today's satisfaction -- sweet and sour pine fish, my love. It must be recommended. Foodies. Forget about the picture, you... ...

10 Steps

Three cup chicken

Because my husband loves to eat. I always do it by others. Today, I suddenly think I'm learning to do it. It's a success. Refill

9 Steps

Pigeon soup with Wormwood Leaves

Every year, when I come to Qingming, fresh Wormwood Leaves show buds. I will be happy. Wormwood Leaves cook chicken and pigeons. The soup has the effect of clearing away heat and detoxification, dispelling wind and warming stomach. Female friend... ...

9 Steps