Chinese Food
All Recipes
Pumpkin flower wine (the secret of pumpkin flower)
It's amazing to see other people eat pumpkin flowers for the first time. Such beautiful flowers can be eaten. Won't they be poisoned??? When I was a child, I occasionally tasted pumpkin flowers for cooking. It's just a dragonfly skimming the wat... ...
No spicy version of dry fried beans - you can try without spicy
I've always liked dry fried beans, but because there are peppers, I have to wash them with water every time I eat them, otherwise I'm sure my throat will swell again the next day. Although it's a little spicy, I can only eat a few mouthfuls. Yes... ...
Fish balls
No story
Fried chicken wings with bread bran
There are many ways to make chicken wings. Today, let's learn how to make fried chicken wings. I want to eat fried chicken wings at home, but I don't want to order takeaway. Let's do it by yourself. The bread bran fried chicken wings that are ea... ...
Steamed barracuda
The fresh Barracuda that just went out to sea today must be steamed
Stewed snails with hot sauce
Hualuo is a regular at home. The most common way we eat it is cauterization. It can keep the original fresh and sweet of Hualuo. Today, I changed the way of heavy taste. It's especially suitable for night snack and small drink
Noodles with pork liver and bamboo shoots
Spring bamboo shoots. The unique flavor of spring. A versatile dish. There must be many people who like it. Take advantage of the spring. Eat fresh. And the low sugar and low fat crude fiber is suitable for the fairies who lose weight in spring.... ...
Stewed glutinous rice
Every dish you want to eat now wants to try to make it by yourself. What's more, it's still so delicious. Hahahaha.
Fresh oyster with black bean sauce
Oysters and tofu should be watered before they are put into the pot.
Braised spare ribs
Before school starts, I will continue to learn cooking skills at home. The color is attractive. The stewed pork ribs are tasty. It's very simple. Prepare the ingredients to make them. I'm sure your kids will praise you as a chef
Stir fried beans
Dry fried four seasons taste is dry, fragrant, hot and refreshing. It seems complicated, but actually it's very simple to make. After drinking and eating, beans contain more high-quality protein and unsaturated fatty acids. The content of minera... ...
