Chinese Food
All Recipes
Stir fried beef with carrot and pepper
Beef is rich in protein. Amino acid composition is close to human needs, so it is a high-quality protein that is good for digestion and absorption. Eating beef can nourish the spleen and stomach, and improve the disease resistance of the body. E... ...
Simple low fat kung pao chicken
Pork is too expensive to eat_ (-з」∠)_ . haha. But for people who want to lose weight, chicken breast meat is good and cheap. A person can also fry dishes
Chicken leg rice with Curry
Less meat version of curry rice ~ like more meat. Can increase the amount of chicken leg meat or chicken breast meat ~
Stewed carp in soy sauce
Baby loves fish. Eat fish at least once a week. Carp. Probably the cheapest meat. It has the functions of invigorating the spleen and appetizing the stomach, diuresis and detumescence, relieving cough and asthma, calming the fetus and passing mi... ...
Three cup chicken
Sanbei chicken is a traditional local dish in Jiangxi Province. It is said to be related to Wen Tianxiang, a national hero. It's named after a cup of rice wine, a cup of lard or tea oil, and a cup of soy sauce. This dish is usually made of Sanhu... ...
Sweet and sour pork ribs
Sweet and sour spareribs is a typical traditional dish loved by the public. It uses fresh pork chop as the main ingredient. The meat is fresh and tender. The color of the dish is red, bright and oily. Sugar and vinegar is a kind of taste of Chin... ...
Stewed mushroom with chicken
Chicken is rich in protein, tender meat and mushroom stew, rich in amino acids.
Fried shrimps
Fresh shrimps. It's delicious fried
Small one's vegetarianism plan Xi. Eat eggplant, fish flavored eggplant in another way
It's said that there is another super moon in the near future. After dinner, I went for a walk to enjoy the moon.
Crispy fried chicken wings (breadcrumb)
Learn to fry chicken wings in a few minutes. It's Crispy on the outside and tender in the inside. The taste is no worse than that bought outside. Let's try it.
Lazy version - quick way to make chicken wings
Don't worry about the oil splashing on the frying pan. Just make chicken wings in the electric cooker. The meat is crispy and the bone is rotten. The meat is fragrant after one mouthful.
Braised grouper in sauce
It's not bad to make GROUPER for the first time. It's full of sauce and spicy taste.
Guizhou spicy chicken
This dish is one of my sister-in-law's best dishes. It's made by him today. Share it with you. I hope you can encourage me.
