Chinese Food

Wenzhou crispy ribs

When I was a kid, I ate a big classic dish. I miss it very much. The more classic it is, the more nostalgic it is. Every time I miss home, I will cook several home dishes to satisfy my craving. The ingredients will gradually improve with each pr... ...

Braised pork intestines

When it comes to home food, it's really endless. My hometown, the beautiful mountain city Chongqing, green mountains and green waters, good mountains and water, good food, kowtow chicken, twice cooked meat, maoxuewang, boiled fish, braised pork ... ...

Squid in oyster sauce

Squid has high nutritional value. It is rich in protein, calcium, phosphorus, iron and other trace elements, such as selenium, iodine, manganese, copper and so on. In addition to protein and amino acids, squid also contains a lot of taurine, whi... ...

Fried mushroom

Shredded lettuce

This dish is crispy and delicious. It's light. Lettuce is good for patients with high blood pressure and heart disease. Now many people have three highs. It's healthy to eat this dish. -

Stir fried Portunus in soy sauce

Delicious Cantonese style preserved radish cake (picture details)

My parents brought back a lot of white radishes from my hometown during the festival. There's bacon at home. I just made this delicious radish cake. It's absolutely delicious after frying. I made it with the 8-inch cake model at home. It turned ... ...

Lucky pig hand

Every new year, Cantonese people will make a kind dish. Pig hand is the first choice. The most commonly used dish is stewed pig hand with hairy vegetables. It means get rich and get ready in order to respond to environmental protection and prote... ...

Bean curd with red pepper

I think it's OK. You can try it.

Loser goes against pigskin to play high end

Every time I go to the vegetable market to buy pig skin with more meat stuffing, I am very virtuous to take it home. Then I freeze it. So there are a lot of pig skin in the refrigerator. Pig skin. As a kind of food material, it's not a top-notch... ...

Jade hand with Pearl

Spicy clam

Braised eel

I'm afraid of eels of this size. So I asked the boss to cut them and wash them before I took them home. The first time. It's OK.

Homemade beef with sauce

Sauce beef has the functions of invigorating the middle Qi, nourishing the spleen and stomach, strengthening the muscles and bones, resolving phlegm and calming the wind, relieving thirst and salivation. It is suitable for people with middle qi ... ...

Pan fried chicken wings

This is relatively lazy. I didn't make my own marinade. -

Fried spring rolls

I eat it every year during the Spring Festival.

Fish with strange taste

Congee with preserved egg and lean meat

Fried fish with crispy sauce

I don't know what Mandarin is. I translate it directly in our local dialect.

Sausage with green pepper